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Kang Iwan
439 followers -
Kesuksesan adalah dimana kita menemukan diri kita sendiri sebagai Hamba Tuhan
Kesuksesan adalah dimana kita menemukan diri kita sendiri sebagai Hamba Tuhan

439 followers
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[ad_1] Portable Apple Crumble Jars – with a custard core!! Eat them hot or cold for a fab picnic treat! I LOVE apple crumble and custard (so much so, that you can nearly always find a bag of crumble mixture in my freezer – for crumble related…

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How important is kimchi to Korean cuisine? Well, Koreans eat 1.5 million pounds of it every year, the Korean stock market’s “kimchi index” tracks the prices of kimchi ingredients and when Korea sent its first astronaut to the International Space Station,…

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[ad_1] Coffee Crusted Steak doesn’t taste like coffee! But it does add an amazing rich flavour! This recipe was created in partnership with Bertolli. Oh my goodness, this steak!! When I was first introduced to coffee-crusted steak about a year ago, it…

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[ad_1] This No-Churn Lemon Shortbread Ice Cream makes a great all-in-one dessert! I almost posted a beef ragu recipe today, but realised that would be a crazy idea in this boiling hot weather! I’m sitting here in our office, just off the kitchen, with the…

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[ad_1] Cheese Stuffed Bread with Spinach and Sun Dried Tomato makes a great vegetarian lunch – ready in 20 mins! Why are certain cheeses stretchy? I’ve no idea, but a quick google search reveals that cheeses with a lower acidity and higher moisture…

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Recently a concerned mom asked me if I had any ideas to reduce waste in school cafeterias. When my email back to her grew longer and longer, I realized I had better just write a blog post on the topic. The school year may have ended (or will end soon)…

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[ad_1] These little Salted Caramel Banoffee Bites are totally moreish! Serve as an appetiser, dessert or a bite-size treat for the kids! I think I’ve finally figured out that bite-sized treats aren’t better for you than humongous treats. If there’s a…

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[ad_1] What, no bacon?Correct. This post was sponsored by The Vegetarian Society, but all opinions are completely my own. We’re not even talking regular vegetarian here. This is full on vegan you guys!! Before I go any further, check out this link for…

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[ad_1] Last month, we celebrated the mothers in our lives with flowerpot loaves and toast bookplates. I loved hearing from you and reading your inscriptions, one of my favorites being: “Happy Baking, Happier Toasting, Happiest Crumbing!” Shortly after…

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[ad_1] Gin and Cucumber Basil Smash – A light and fragrant cocktail you’ll want to drink all through summer! A really quick one today. It’s world gin day! I usually ignore most of the food/drink holidays (there are so many of them!!). I mean, bacon day,…
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