Is this your business?
Manage this page
Visit this place
Make a free reservation with OpenTable
Find a table
Write a review
Innovative farm-to-table fare includes a tasting menu with some profits going to charity.- Google
People talk about tasting menu, peanut butter, sea urchin, a la carte and jason fox
Featured by Zagat
See more from Zagat
Upload public photo
reviewed 4 months ago
The staff was amazing and the atmosphere is very cozy and inviting. The food tasted great, with a good use of layers of flavors and textures. The portions lend themselves to a tapas style of ordering. My favorite part of the meal was the desserts so don't miss out on ordering one or two.
reviewed 3 weeks ago
Maybe I just ordered poorly but I found this place didn't live up to the hype. On paper this place seemed to be right up my alley but the dishes I ordered didn't work for me.
reviewed 9 months ago
The tasting menu with pairings here are absolutely perfect. Each course is fascinating and unique and, more importantly, delicious. Service is great, staff is supremely knowledgable of ever portion of the process from farm to table. Definitely worth the splurge and hopefully your desert is one of their smores *yum*