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Jo Kimber
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14 followers
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Quick Dinner and Meal Prep
We had a kind of low key Memorial Day. We'd had family over for some great smoked meats and delicious sides and desserts.  John smoked some pork and chicken. He also made collard greens and I made cheesy grits. It was a very southern meal, that reminded us ...

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Chipotle Shrimp Tacos
The blog is back! Some how we took a little break that turned into an eight month break. Since then, we've been working harder on the "eating right" part of the blog. I also started selling Pampered Chef, so when I found this recipe on their website, it fit...

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My First Co-op!
A few weeks back, while John was still in the hospital, my sister-in-law told me about a food co-op she'd become a part of.  She showed me pictures of fresh fruits and vegetables and I thought it looked awesome. She sent me the link to Bountiful Baskets.  I...

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Due To Illness, The Part of Chef Will Be Played By Jo.
It has been a long time without a blog.  Life gets in the way. Since February 24th, life got crazy. John went to the hospital for a quick in and out procedure. The plan was two nights in the hospital, a week off from work and then business as usual. Yeah, d...

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Restaurant Review: Zombie Burger
Zombie Burger has been around for a few years now and we've been saying that we need to go for almost as long. We had to head downtown so I suggested we finally visit.  It is in the East Village of downtown and is surrounded by quirky and interesting shops....

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