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French Restaurant$$$
Today 5:00 – 10:00 pm
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1937 NW 23rd Pl Portland, OR 97210
1937 NW 23rd PlUSORPortland97210
$$$French RestaurantToday 5:00 – 10:00 pm
Monday ClosedTuesday 5:00 – 10:00 pmWednesday 5:00 – 10:00 pmThursday 5:00 – 10:00 pmFriday 5:00 – 10:00 pmSaturday 5:00 – 10:00 pmSunday Closed
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Review Summary
18 reviews
5 star
15 reviews
4 star
4 reviews
3 star
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2 star
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1 star
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Cozy, luxe French restaurant from chef Tony Demes serving upscale, carefully sourced tasting menus.- Google
People talk about tasting menu, small plates, eight course, chef tony and chocolate souffle
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Kori Johnson
reviewed 5 months ago
Atmosphere-small and intimate, the staff was not pretentious, super down to earth. Food-wonderful, the gruyere profiteroles could have came in a whole bowl!! The Oregon Tuna and smoked trout puree, with frisee and anise leaves, I mean it was sooo good. The foi gras and homemade brioche? OUTSTANDING. . Considering it was probably the priciest meal we have had in PDX yet, we have to say it was worth it. Every course and drink were perfectly spaced and timed. Portions were generous and beautifully plated. Martinis and specialty beers were way reasonably priced. We will go again as soon as the menu rotates. So like Spring time. Did anyone know that you could make an onion taste like a better onion without tasting like an onion? Make Cabbage taste subdued and crisp but soft and comforting at the same time? Well Tony knows how to do that. PS the celeriac soup was ethereal. Just wanted more of THAT.
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A Zagat User
reviewed a year ago
a fine revival of portland's top continental dining! this is as good as it gets! watch the magic at the bar seats or enjoy the comfy dining chairs in this petite restaurant. service is excellent! the fixe prixe meal and wine pairing is a true treat!
A Zagat User
reviewed a year ago
tony demes is an accomplished chef who is incomparable at matching sauces with entrees. this is definitely the best food in portland and the service and atmosphere are exceptional. the only downside is the noise level as decor is all hard surfaces. definitely a don;'t miss porland destination.
george deLoup
reviewed 10 months ago
While in Portland for business, we've been here twice. First was NY Eve, which of course was special. This is the best house in Portland. Perfect presentation without being too "precious," which can be an issue in the USA (I grew up in France). Flavors distinct yet complex. Portions perfect size. Balance of menu excellent. Meaning many restaurants go overboard with fat content, Noisette very balanced. Perfect.
A Zagat User
reviewed a year ago
everything is outstanding, well-sourced, creatively prepared, delicious. a variety of exquitely right-sized portions of the freshest food, perfectly done every time. wine list to do it justice. welcome back, tony demes.
A Zagat User
reviewed a year ago
this is what e real french restaurant should be like, elegant, food to dream about, in exquisite presentation with a wine list to match. the real crown is however the moderate pricing. the old couvrons in new clothes is clearly the best french restaurant in town.