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Creative modern Italian fare plus tap wine & full bar in a mod, minimal setting with heated patio.- Google
People talk about tagliatelle, porchetta, rigatoni, penne and frico
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reviewed 4 months ago
Food is par with region but they will present a final bill WITHOUT included gratuity, then charge your card WITH a gratuity, not mention this and then present you with a signature slip containing a blank line for tip. This was for a group of five. Watch your receipt carefully or eat somewhere more honest.
reviewed 2 years ago
Went to Hostaria with some co-workers for dinner. The wait staff was friendly and helped us pick a couple great bottles of wine (well, 2 for 3 aint bad). I got the rigatoni which was absolutely phenomenal. The grilled calamari appetizer was also out of this world. The food is rich and portion sizes are reasonable -- it's not the Olive Garden. I'd definitely go back again.
Liked: Food, Service, Atmosphere