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Carolyn Peterson
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What's for Lunch - Tuesday, December 10, 2013 From the Ranch to you... Hamburger or Cheeseburger With all the trimmings Homemade Cole Slaw Homemade Potato Salad Red & Green Grapes Our
district has discontinued the use of most USDA commodity beef for a
var...

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What's for lunch - Wednesday - December 4th, 2013 Cup of Soup  Thin Crust Pizza with Tomato, Basil and Mozzarella Add meatballs on request Caesar Salad Petite Banana I apologize - I do not have any information about the soup. We make these ourselves - we d...

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What's for Lunch -  Thursday, November 21, 2013 French Bread Pizza Plain OR with Meatballs Caesar Salad with Chickpeas & Tomatoes Fresh Melon We make these ourselves - we do not serve highly processed frozen pizzas. For our various pizzas, we use the Red P...

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What's for lunch - Wednesday, November 20th, 2013 An Early Feast!! Oven Roasted Turkey with pan sauce From the farm......LI smashed potatoes Sauteed Garlic String Bean Baked Apple Crisp  I'm sorry but I don't have any information on this meal. I can say tha...

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What's for Lunch, Tuesday, November 19, 2013 Homemade Baked Ziti Sautéed Broccoli with Garlic & Oil Fresh Fruit Salad The ziti is a white flour pasta with some protein by Barilla Plus. The ingredients are: Semolina, Grain and Legume Flour, Blend (Lentils, ...

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What's for Lunch, Monday, November 18th, 2013 BRUNCH FOR LUNCH Homemade Challah French Toast w/Orange Rounds Applegate Farms® Turkey Bacon OR Scrambled Egg & Cheese Wrap Sweet Potato "Puffs" Orange Slices Salad Bar Veggie Sides This is not one of our better...

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What's for Lunch - Thursday, November 14, 2013 From the Ranch to you... Taco Thursday! Beef Taco with Corn Tortilla Shell OR Corn Tortilla Chips Romaine Lettuce Zesty Black Beans, Salsa & Cheese Orange Slices Our district has contracted with a New York Stat...

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What's for Lunch, Wednesday, November 13, 2013 Homemade Mac N’ Cheese Barilla® Whole Grain Pasta & Wisconsin Cheddar Sautéed Broccoli  From the Farm.. New York State Apples The pasta we are using for the Mac n cheese is Barilla Plus. The ingredients are: Se...

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What's for Lunch - Tuesday, November 12, 2013 Chicken “Bites” Oven Baked, All White Meat Sweet Potato Crinkles Cucumber Sticks with Dip Strawberry Smoothie The chicken is a Tyson "fully cooked chicken breast nugget fritter with rib meat" with 10g of fat and...

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What's for lunch - Friday, November 8, 2013 From the Ranch to you... Hamburger or Cheeseburger With all the trimmings Homemade Cole Slaw Oven Baked Fries Red & Green Grapes Our district has discontinued the use of most USDA commodity beef for a variety of h...
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