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Want to see a wine that gets talked about in a group of friends? This is it.

Oxford Landing Pinot Grigio 2011 

Sitting next to a group of friends, this was the talk of the table. They loved the ‘foodability’, well and the fact that it was not Sauvignon Blanc. While I can certainly attest to the foodability of the wine, what also impressed me was that the winemaking team have given the wine 4 – 6 months lees work & native yeast ferment for a wine that you will pick up for under $10.
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