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Above the Bar Brewing
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Above the Bar Brewing

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The older yeast we used last weekend (re: Fuzzbox Brown Ale) doesn't seem to be doing its job. We will give it a boost today And get things going the way they should be.
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The new yeast is doing is job. Was hoping to save $, but it isn't worth sacrificing a whole batch of beer.
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As we usher out 2012, we just want to take the time to wish you (collectively) a happy new year. Have a great night, and be responsible!
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Moving batches of pale ale and IPA to kegs tonight. Will try and squeeze in a batch or two this weekend.
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Crappy Memorial Day Weekend Weather has nixed the camping plans. I guess I can always get the CO2 refilled, pick up some other supplies we are running low on; and hell, maybe even brew a batch or two this weekend.
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We will be make an experimental hoppy Brown today. Playing with Sorachi Ace hops. Such an interesting hop. I find it imparts flavors unlike any other hop.
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Cold, rainy day today. A good day to hang out in the garage and brew up a batch of IPA and a stout.
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Our NW Pale Ale went very fast. Going to need to start brewing bigger batches. Also working out a Habanero Wheat recipe for the summer. I suppose if we make it right, people won't be able to pound it down.
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The spring rains are here, so the hops will water themselves for a bit. Meanwhile, we will be brewing up a batch of NW Pale Ale today. New recipe,  so hopefully the yeast is motivated, as we are eager to try this one.
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Will be kegging a batch of Brown Ale for Halloween, later. Then to work on some new recipes for the winter and coming year.
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It is always great when brew day goes super smooth, and multiple batches come off without a hitch. Yesterday we brewed a variation of our Citra IPA along with our Fuzzbox Brown Ale. At some point later this week, we will crank out a pale.
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Time to take the final gravity and keg the Citra IPA tonight.
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Stocking up on hops to get us through the summer months.
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Above the bar is where we aim for all of our products to consistently be.
Introduction
Above the Bar Brewing is a small (Pico) craft brewery. We are complete "beer snobs" when it comes to beer, and have no problem with dumping a batch if it does not meet our standards.
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