Welcome to The Plaza Cafe. My name is Doug Gulija and I am the Chef and Owner of The Plaza Cafe. We are a New American Seafood Restaurant with an ever changing menu and with an International Wine list to match. I have been behind the stoves here for 18 seasons now and my team has garnered three stars from The New York Times, three-and-a-half stars from Long Island Newsday, Certificate of Excellence from Trip Advisor, and have been listed in the Zagat Survey as one of America's best restaurants. Our service is professional and our ambiance is relaxing so please come join us for a memorable dinner in the Hamptons.