How can we make sushi more sustainable?
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- The Japanese continue to think they need to eat whale. They'll continue to think they need to eat wild bluefin too. There are some amazing farming techniques coming online though. There's a Florida sturgeon farm that grows the sturgeon for the caviar - very successful. Who'd of thought - sturgeon in Florida?
How to make it more sustainable? Provide subsidies for fish farms. Create a line of sushi restaurants that only sell farmed fish. Support the Sea Shepard. Yeah they're a bunch of crazy radicals, but that's how revolutions start.Jan 20, 2013