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Letty Flatt
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Seasonal vegetarian and healthy dessert recipes from a veteran pastry chef.
Seasonal vegetarian and healthy dessert recipes from a veteran pastry chef.

434 followers
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This post shows how to cook pinto beans in a pressure cooker. In about 15 minutes, you can have rich, tender, creamy, ready-to-enjoy beans all soupy in a nutritious cooking broth. Cooked from scratch, dried beans have unmatched flavor and texture–and…
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Aren’t these colors amazing? Sunny turmeric-spiced rice and bright crisp vegetables, hello! Let’s eat this rainbow, this incredibly delicious curried brown rice and veggie salad! Green edamame, red pepper, orange carrots, and purple cabbage, tossed with…
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Rich and gooey Chocolate Pecan Brownies. #vegan #glutenfree

Raise your hand if you love luscious gooey chocolate-y brownies. Then these dark chocolate pecan speckled treats are for you! They’re especially heaven-sent if you’re aiming to keep your food plant-based and wheat free. Ta-da—vegan and gluten free…
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Review of Vegetables: Inspired Recipes and Tips—a Martha Stewart cookbook. #eatseasonal #cookbooks

I received a copy of Martha Stewart’s Vegetables cookbook from Blogging for Books in exchange for an honest review. All opinions are my own. If you’re looking to add more variety to your vegetable cookery game, I recommend this cookbook. It’d be a…
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Celebrate spring with Polenta Cauliflower Torta and Roasted Asparagus #vegetarian #veganfriendly

Salty crisp-tender asparagus alongside golden satiny cornmeal, polenta cauliflower torta with asparagus is simple Italian comfort food turned elegant. Hello spring! This vegetarian polenta dish is peppered with rich sautéed cauliflower florets and sweet…
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Vegetarian "loaded" Tex-Mex Roasted Potato Nachos

Loaded with chili spice, black beans, colorful veggies, and gooey melting cheese, Tex-Mex roasted potato nachos is one of those soul-satisfying foodie pleasures of life. Sometimes it’s all you need. Nachos were born in Texas, near the Mexican border—they…
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{New} Spicy Instant Pot Chard and Pinto Bean Risotto recipe. #vegetarian #veganfriendly

Quick and infinitely adaptable by changing out ingredients and seasonings, risotto is one of my favorite dishes to make in an Instant Pot or pressure cooker. Under pressure, short fat Arborio rice kernels transform into delectably creamy risotto–in just 4…
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Creamy Kiwi Lime Avocado Pie-#vegan riff on classic American key lime pie. #glutenfree crust.

This green on green pie is just what I imagined—a healthier melt-in-your-mouth version of the sweet-tart American dessert, key lime pie. Instead of softly whipped cream or sweet meringue, vegan kiwi lime avocado pie flaunts a wreath of bright green kiwis.…
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A prognosticating groundhog saw his shadow earlier this month–legend has it that means six more weeks of winter. The heck with Punxsutawney Phil—this spicy cashew spring greens soup blows winter away. This soul satisfying soup is loaded with fragrant…
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Have you tried the #healthy Sun Basket Organic meals? Weekly subscriptions offer #vegetarian, #paleo, or #glutenfree menus.

A couple of years ago a friend turned me onto meal subscription plans—a service with illustrated recipe cards and all the necessary ingredients to turn you into a clever chef. We’re talking easy-to-prepare almost gourmet meals that arrive at your doorstep…
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