Called “one of the top Italian restaurants in New Orleans” by Zagat, Andrea’s is a Metairie-New Orleans gem serving five-star American, Northern Italian, and seafood entrees. Chef Andrea Apuzzo, a native of Capri, has called New Orleans home for over 30 years, and takes pride in offering a distinctly European dining experience.
From a kitchen that takes no shortcuts, Andrea promises value for the dollar. Looking for a nice place for lunch but short on time? Andrea's has a daily Express 3 Course Special that includes an appetizer, entree, and dessert for just $21.95 and served in 45 minutes for less. In fact, the restaurant has lunch and dinner specials that change daily.
Andrea's also provides on and off-site catering.
Having found a “career of happiness” in his restaurant, Chef Andrea is nearly always in the kitchen, but can also be spotted in Andrea’s dining rooms conversing with his guests in any of six languages.
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