Per Se's profile photo
Per Se
New American Restaurant$$$$
Today 5:30 – 10:00 pm
Contact Information
10 Columbus Cir #4 New York, NY 10019
10 Columbus CirUSNYNew York10019
$$$$New American Restaurant, American RestaurantToday 5:30 – 10:00 pm
Monday 5:30 – 10:00 pmTuesday 5:30 – 10:00 pmWednesday 5:30 – 10:00 pmThursday 5:30 – 10:00 pmFriday 11:30 am – 1:30 pm, 5:30 – 10:00 pmSaturday 11:30 am – 1:30 pm, 5:30 – 10:00 pmSunday 11:30 am – 1:30 pm, 5:30 – 10:00 pm
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Review Summary
487 reviews
5 star
3,254 reviews
4 star
483 reviews
3 star
69 reviews
2 star
22 reviews
1 star
7 reviews
Chef Thomas Keller's New American restaurant offers luxe fixed-price menus with Central Park views.- Google
People talk about thomas keller, oysters and pearls, tasting menu, central park and foie gras
Featured by Zagat
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Janet McManus's profile photo
Janet McManus
reviewed 3 weeks ago
One of the best greatest nights of my life. Fabulous meal, sumptuous food, and drink, expensive but worth every penny. My husband also had a great time, really fun to have a very long dinner and enjoy and savor every plate brought before you. Incredible.
Louisa Vykskantaska's profile photo
Louisa Vykskantaska
reviewed a month ago
Best meal I ever had. It took almost 3 hours and I savored every minute of it. Love this exquisite place and food and service you will feel like a well fed person of Royalty.
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Clarissa Silva
reviewed 4 months ago
I am a native New Yorker and will keep to the directness of how we are known to be :) Top Pick for Romantic Night, Elegant Dining, & Upscale Dining. Food: Excellent! Divine, really! All senses are engaged in this dining experience! It is a prix-fixe menu with each course outdoing the next. Masterfully created and presented! Drinks: Excellent. Wine list is impeccable. Space: This is where excellence meets excellence! Although it is in a mall, once you are in Per Se you feel like you have been transported to an upscale living room with a Central Park landscape! Scene: Date night. Elegant. Upscale. Crowd: 30-80s. Service: Extremely courteous & professional.
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Javier Kohen
reviewed a month ago
I was asked if Per Se is as good as people say. Honestly, it's a really hard question. I think they their staple is doing an excellent job at surprising you with original flavor choices. Presentation is also a strong one, even though it's hard to tell from the faded colors in my blurry pictures. The food was great, but sometimes I felt I'd rather get a larger portion where I can feel the flavor evolving from bite to bite. I guess I prefer the subtle changes to the great surprises. The chocolates were a clear case of surprise over sheer quality. The rosemary and olive oil chocolate was a confusing and awesome experience, but in terms of pure chocolate quality I'd have one from Spruengli any time. I'd have appreciated a little bit more liquid food, such as a soup or a sherbette. In the end, it was a great experience, in excellent company, so it was worth it. I wouldn't have enjoyed it there as much by myself.
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Lloyd Go
reviewed 2 months ago
One of New York and the world's most prestigious restaurant, Per Se holds a 3 Michelin Star and "World's Top 50 Best Restaurants"(#11 as of 2013). Chef Thomas Keller has created another masterpiece under his name along with his legendary establishment, French Laundry. Per Se offers a spectacular view of Columbus Circle and Central Park. Amazingly crafty, fresh, decadent seasonal set menu during Lunch and Dinner created by Eli Kaimeh (Chef de cuisine) which will blow your mind. Servers on the floor were fantastic with world class service.
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Maria Elena Dominguez
reviewed 7 months ago
This is the right place to have an elegant dinner. My husband loved it. Of course is very expensive so it is not the restaurant to go with the entire family. It is the place to have a romantic dinner, good food ( very small portions) and watch famous people.