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A Spanish classic gets a Mexican tweak via @seriouseats w/ smoky flavors from grilled veggies, jalapeños & shrimp
This refreshing gazpacho gets a Mexican-inspired twist from tomatillos and smoky, grill-singed vegetables (including a jalapeño!). Garnished with grilled shrimp, traditional bell pepper, and onion, it makes a light but filling summertime main.
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