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Chuck Beye
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37 followers
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Slow Cooker Honey Mustard & Turkey Stew
Slow Cooker Honey Mustard & Turkey Stew When I made this soup, it was early February, I had frozen some turkey last Thanksgiving with the intention of making a slow cooker turkey soup.  I ran across this exact recipe on the website skinnyms.com and realized...

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Turkey Soup
I have been making this soup every Black Friday for over 20 years, and I have never used a recipe.  One thing for sure, it is consistently good, and no matter how much I make, there is never enough to fill all of the requests from family and friends for thi...

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Chicken Chowder with Fire Roasted Corn
Leftover Alert Next week is Thanksgiving and my recipes for the next two weeks will require some leftovers.  Next Saturday I will be making Turkey soup which will require the carcass from your Thanksgiving turkey.  The following week will by my Slow Cooker ...

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15 Bean Soup
15 Bean Soup This is another soup that goes back to my early years of making soup.  The first time that I make a new dish, I always follow the recipe exactly, and that was the case with this 15 Bean Soup.  It was good, but I was not particularly fond of the...

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Pinto Bean and Butternut Squash
Pinto Bean and Butternut Squash Soup Fall is in the air.  This recipe dates back several years to when I first started making soups.  Even back then I was tweaking recipes that I had come across.  This recipe was spiced up with the addition of Rotel, chili ...

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Sweet Pepper Garlic Soup
Sweet Pepper Garlic Soup As the weather gets warmer, it's time to start enjoying chilled soups.  This recipe is pretty straight forward and I have made no changes to it other than offering the optional use of tofu in place of the potato.  I like potatoes, a...

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Hot Tamale Soup
Hot Tamale Soup I thought that it might be time to try something a little fun.  I found this recipe in a cook book that Sharon and I compiled, but neither one of us have any recollection of it.  So, this may or may not be the first time I've ever made it, b...

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Black Bean Soup
I like cooking with dried beans.  They are much more economical than their canned counterparts and they're easy to store.  You will need to plan ahead and allow time for soaking the beans.  I always soak them overnight.  It's easy to remember and you don't ...

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Cabbage Soup
I found this recipe on line as part of the "Cabbage Soup Diet"and it sounded good.  But, it was not my intention to pass on a well known (in some circles) recipe and call it a day.  As usual, I made changes to the recipe, but I used this recipe to try some ...

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Traditional Irish Stew
Erin Go Bragh! St Patrick's Day is upon us, so I felt compelled to make a traditional Irish Stew.  I was going to use lamb for this dish, however, I was not too excited about paying north of $12 per pound for lamb.  So my next thought was to substitute stew...
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