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Camilla Mann
611 followers -
tree-hugging, veggie-crunching, jewelry-designing mean mommy who loves to cook but hates to clean
tree-hugging, veggie-crunching, jewelry-designing mean mommy who loves to cook but hates to clean

611 followers
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{Gluten-Free} Kimchi Burgers
Kimchi burgers are a family favorite. So, after D and I finished our loop of the property on the Deuce Coupe, I whipped up these yummies for our anniversary lunch while we waited for Jake and R to finish their rides. Ingredients  makes 6 slightly larger tha...

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Steak #FoodieReads
I packed this book in my backpack on our snowshoeing adventure because I knew I'd have time to read while they built snowmen or had an epic snowball battle. They did both...and I logged lots of pages. So happy to do some catching up in the  Foodie Reads Cha...

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{Gluten-Free} Oven-Baked Chicken Over Waffles
I've joked that my boys think they live in a restaurant. But, sometimes, I realize that they practically do. "Mom," requested the little Wom yesterday, "I'd like to have chicken and waffles for breakfast for your anniversary."  Okay . So, today, on my seven...

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Hard Cider Tasting
After a seven mile trek (round-trip) to Tumalo Falls, Jake spotted Atlas Cider Co. on our way home. We swung in and picked up three different ciders from cider houses in Oregon and Washington. I have never seen any of these brews at home, so I was excited t...

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Cavendish Cream Pie #FoodieReads
As March nears its end, I am logging my first selection for the month. It's not that I haven't been reading, it's just that most of my books this month didn't have a foodie element. I know, that's almost unheard of for me. So, I'm trying to do some catching...

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Tasting Notes: Taps and Trucks in Tumalo
On our way into town, we spotted a gathering of food trucks in Tumalo. And, we decided that when we didn't want to cook lunch, we'd head over there. Today was the day. Turns out, it's called The Bite . Today there were four trucks there, but only three were...

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{Gluten-Free} Marionberry Thumbprint Cookies
Yes, the reason we always try to get a kitchen when we go on vacation: cooking is relaxing for us! Today the boys wanted to make cookies with some local marionberry jam I found at a market. So, the Baker Manns went to town and made a batch of gluten-free th...

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Toasting Seventeen Years with Moët & Chandon Impérial Brut Champagne #Winophiles
Seventeen years ago, this month, I married Jake. On one hand that feels like a lifetime; on the other, it seems
to have passed in the blink of an eye. In these past seventeen years, we've had two boys, lived in two
states and six different houses, and juggl...

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Chilpachole de Jaiba #SoupSwappers
Here we are in the March edition of Wendy's - of  A Day in the Life on the Farm  - new group: Soup Saturday Swappers. And our March theme is Mexican Soups hosted by Karen of  Karen's Kitchen Stories . Love it! Karen writes, " Make a Mexican soup, or a soup ...

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Simplifying Lunch Prep with #Dreamfarm #PackItCool #Sponsor
This is a sponsored post written by me on behalf of  Dreamfarm  and  PackIt .   All opinions are my own. Dreamfarm  sent me their redesigned Oni knife and  PackIt   sent their Freezable Classic Lunch Box to try out and review.* These two products breathed s...
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