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Shizuoka Green Tea
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Shizuoka Green Tea

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NOURISH | A gentle steep for the poaching liquid enhances the fish’s flavor.
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Shizuoka Green Tea

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As a food blogger, as well as full-time foodie, I am connected with many others who share my creative passion. I have several Instagram foodie friends ...
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Shizuoka Green Tea

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Shizuoka Green Tea

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Matcha, a powdered green tea touted for its antioxidants and energy-boosting properties, lends an earthy flavor to a smoothie and overnight oats.
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In the early 1900s, photographer T. Enami documented the stages of tea production in Shidzuoka, Japan. The colorized images are a fascinating look at the past, depicting the long green tea-making process from its very beginning to end. From these photographs, it’s clear that the workers took a conscientious approach to all their tasks. The pictures were unearthed through the Presbyterian Archives Research Centre New Zealand. On their Flickr accou...
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Shizuoka Green Tea

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Also, pandan-glazed doughnuts filled with a coconut jam; a smoky tequila; Jonathan Gold, the star Los Angeles restaurant critic; and more.
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Shizuoka Green Tea

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Green tea has been around for thousands of years. It’s no wonder — the stuff sure is tasty, and is shown to have a number of great health benefits. But there
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Shizuoka Green Tea

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Next time you're craving something sweet, switch up your standard sugary fix with these remixed matcha green tea desserts. Matcha powder is made up of compressed green tea leaves after they've been deveined and stone ground. The results are sweeter than steeped green tea and extra concentrated with
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Have them in circles
448 people
Patrick Mtetwa's profile photo
Laurie Pehar Borsh's profile photo
Magda Ratay's profile photo
JIVRAJ TEA AND INDUSTRIES LIMITED's profile photo
R Hunsel's profile photo
Packaging World's profile photo
Khalid Karim's profile photo
Chris Giddings's profile photo
José Olavo Fonseca Olavo's profile photo
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The all you should drink beverage that tastes great
Introduction
Japanese consumers are renowned for being especially conscious about quality. This is particularly true concerning their favorite beverage, green tea. Today, almost half of all the green tea consumed in Japan is produced in the Shizuoka region. And if asked, most Japanese will immediately answer that the best Japanese green tea comes from Shizuoka.