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Russums

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What a great starter idea! Pan-fried scallops with fresh apple salad
by Josh Eggleton, see the recipe here - http://www.greatbritishchefs.com/recipes/apple-salad-scallops-recipe
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Russums

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It may be Monday but the sun is out, add in this dessert and there is no better way to start the week off! Scottish raspberries on an iced crème fraiché mousse by Phil Carnegie - See the full recipe http://www.greatbritishchefs.com/recipes/scottish-raspberries-recipe-iced-creme-fraiche
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This weeks recipe is a great way to use this seasons plaice! Crumbed plaice with green mash by Galton Blackiston. See the full recipe here http://www.greatbritishchefs.com/recipes/crumbed-plaice-recipe-green-mash
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We had fabulous Strawberry Pims Chocolate from Rob and Francesca at The Macaron Lounge Southport today. Well done guys!
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Good luck to all the finalist today at Passion to Inspire! Great standards shown once again!
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This weeks recipe of the week is seared scallops with salsify, blood orange and brown shrimp by Richard Corrigan - http://www.greatbritishchefs.com/recipes/scallop-and-shrimp-recipe
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Russums

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Busy planning a BBQ for this weekend? You can't beat the Kamado Joe for grilling and impressing your guests! http://www.russums-shop.co.uk/c/q/equipment/kamado-joe-ceramic-bbq-grill
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Venison is in season and we think this recipe is a great place to start! Daube of venison with quince and chestnuts by Galvin brothers. See the full recipe here - http://www.greatbritishchefs.com/recipes/slow-cooked-venison-recipe
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This weeks chosen recipe is - Gooseberry pudding, yoghurt and blueberry by Paul Welburn, see the full recipe here http://www.greatbritishchefs.com/recipes/gooseberry-pudding-recipe
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Congratulations to Charlotte and Shannon from Westminster Kingsway College who claimed first prize in The UK Young Seafood Chef of the Year competition!
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We're very happy to be supporting The Children's Food Trust Charity this year! http://www.russums-shop.co.uk/c/q/childrens-food-trust/?deal=CTRUST
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Its National BBQ week so here's a pic of a Kamado Joe recipe that we love! Do you have pics of your fav BBQ recipes?
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Russums - Catering Equipment Suppliers
Introduction

Russums is a well established family business, independently owned and run by the Russums family. Supplying chefs and hospitality workers with chef clothing and catering equipment for everyday use in the kitchen, the family business offers a wide selection of quality products from brands that are known and loved in the catering industry. Some of the most popular brands available on the store include Global knives and Le Chef.

Contact Information
Contact info
Phone
08450942030
Email
Fax
0845 094 2060
Address
Edward House Tenter Street Rotherham S60 1LB