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Omaha Steaks
2,267 followers -
We Deliver Exceptional Experiences That Bring People Together…Guaranteed.
We Deliver Exceptional Experiences That Bring People Together…Guaranteed.

2,267 followers
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We’ve got five tips to help you make amazing meals without pillaging the all-important protein from your plan! 👍

1) Smoke big-portion proteins like brisket for days of deliciousness.
2) Learn how to (properly) reheat meat.
3) Utilize your slow cooker for larger cuts.
4) Grill extra of your favorites over the weekend.
5) Finally, make stocks for that week’s soup using any available leftovers.

How do you plan your meals for the week?
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We ❤️ the grill, but as the weather cools, knowing how to prepare steaks on a stove top really comes in handy. Here's how to do it!
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Who couldn't use a little more steak in their life?

Introducing our new steak-obsessed Facebook community — the Omaha Steaks Insiders!

Join here 👉 http://bit.ly/2hd4h5t

This group is all about STEAK! Join now to share recipes, cooking tips & tricks, debate over doneness and so much more. The more the meatier!

(P.S. Bonus: Group members will also have the chance to see some sneak peeks from our Test Kitchen to taste and talk about!)
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This month's #mealplan: a full Flat Iron steak dinner; Mac and Cheese with smoky beef brisket, pork burnt ends, and real cheddar; Signature Burgers with creamy Mexican Street Corn Casserole; and a savory-sweet Tempura Orange Chicken Skillet Meal. Link in bio! 🍴 #DinnerSolved

Shop now: http://bit.ly/2wzUL1E
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We've talked about how to cook giant steaks before, but over a coal chimney is something we haven't seen yet! Would you try the Chimney Sear method?

Kudos to Jess Pryles for demonstrating the method in this 🔥 video! 😊
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You've seen our #ACenturyofSteak posts on Throwback Thursdays, but now we're bringing you something even better — chances to win awesome prizes! 😮 🙌 💯

In honor of our #100Years of business, this summer we're giving away one incredible prize package every week though Saturday, September 30. That's 13 weeks of prizes and 13 chances to win! 🏆

This week's prize (available today, September 17 - September 23) includes:

+ Kingsford Charcoal 14" Kettle Charcoal Grill with Hinge
+ Kingsford Charcoal 3pc BBQ Tool Set
+ Bag of Ultimate Performance Professional or Long Burning Kingsford Charcoal Briquets
+ 4 (5.3 oz.) Delmonico Burgers
+ 4 (5.3 oz.) Filet Mignon Burger
+ 4 (6 oz.) Brisket Burgers
+ 4 (5.3 oz.) Signature Burgers
+ Omaha Steakhouse Rub (2.9 oz.)

Enter now for your chance to win! http://bit.ly/2tYOwTS
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Don't skip this part of the process — resting your steak is essential to retain moisture.
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The aging process is incredibly important because it adds both flavor and tenderness to your steak. Aging steaks at least 21 days isn’t a marketing idea — it’s a proven method. #OurBeefisBetter 👏
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Pro tip: Never use a fork to turn your steak! 👍
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There's no flanking around when it comes to cooking steak. 😉
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