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Manjula's Kitchen

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Eggless and crispy biscuits - Naan Khatai Recipe!
Nan khatai is an egg-less light and crispy biscuit that's perfect to serve with tea or coffee. Nan khatai make a great homemade gift for holidays. Your friends and relatives will love it.
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Ania Driollet's profile photoRodolfo Arechiga's profile photoLuci Young's profile photo
 
they seem very good.
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New Recipe for Falooda Kulfi (Indian Ice Cream) is now up!
link: http://www.manjulaskitchen.com/2015/04/29/falooda-kulfi-indian-ice-cream/

Falooda Kulfi is a refreshing dessert. "Falooda" looks like rice noodles and they are made with cornstarch or arrowroot. "Kulfi" is an Indian ice cream. This is a delicacy with street vendors all over India. One has to experience this delightful dessert to appreciate it. You can also serve Falooda with any ice cream of your choice. Try this recipe to enjoy as one of my favorite summertime treats!
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Rhianna Rita Starr's profile photoThe Food Explorer's profile photoDr.Vikas Tyagi's profile photomasrath jameel's profile photo
 
Wonderful! :-D
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New Recipe for Jhaal Muri (Spicy Puffed Rice Snack) is ready!
recipe: http://www.manjulaskitchen.com/2015/04/15/jhaal-muri-kolkata-puffed-rice-snack/

Jhaal muri is a popular street food snack of Kolkata. Jhaal means spices and muri is puffed rice. A long time ago, I visited my uncle in Kolkata and I still remember this mouthwatering snack. This puffed rice is tossed with potato, cucumber, tomatoes.  A special blend of spices including tamarind pulp, and mustard oil are also added to jhaal muri. This is a simple yet delicious snack.
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New Recipe for Tawa Naan (Naan without Tandoor oven) is now up!
Recipe: http://www.manjulaskitchen.com/tawa-naan-without-tandoor/

Traditionally, naan is cooked in a tandoor (hot clay oven). But I find at home "tawa naan" is much easier to make. Tawa Naan turns out really soft and it tastes great. It's hassle free because you don't need a tandoor or oven. Naan Goes well with chole, palak paneer or any gravy based dish.
http://www.manjulaskitchen.com/2008/03/10/punjabi-chola/
http://www.manjulaskitchen.com/2007/01/05/palak-spinach-paneer/
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jatinder singh's profile photoTamer Mohamed's profile photoMaria Belli's profile photoDao Phai's profile photo
 
Yum!!!!!!!!
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New recipe for Eggless Pancake is now up!
recipe: http://www.manjulaskitchen.com/eggless-pancake/

Eggless pancake are super easy to make and delicious. What better way to start off your day than with “Eggless Pancakes”. These pancakes are light and fluffy. I like to add homemade fresh strawberry sauce as a topping. This was a family favorite when my sons were younger. Now this is my grandkids favorite for breakfast when we have sleep over.
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Harald Szekely (Luzifer)'s profile photoHazel Lewry's profile photoAman Bhargava's profile photo
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I'm so glad I discovered you on YouTube. I also bought your Kindle book. Love your recipes.
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New recipe for Dahi Baingan (Sauteed Eggplant with Yogurt) is now up!

Dahi baingan (Sautéed Eggplant with Yogurt is a classic eggplant dish. This recipe is very sophisticated but very simple to make. It is always amazing to see how a few simple ingredients can make such a satisfying dish. This can be served with plain rice or roti.
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Nice recipe and Pl send how to make recipe
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Manjula's Kitchen

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Rich and Creamy Butter Paneer Masala Recipe!
Butter Paneer Masala is a rich entre made with Indian cheese and a creamy sauce. This dish is tasty when served over white rice or with Naans or Tandoori Rotis.
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This is one of your best recipes! I love it! :-)
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New recipe for Urad Dal Kachori is now up!
recipe http://www.manjulaskitchen.com/urad-dal-kachori/

Dal kachori is a delicacy from north India. Dal kachori is a spicy puffed pastry. Traditionally kachories are sold at HALWAI (a sweet and snack shop). Today, I will use urad dal lentils (skinned black gram) for the inside filling. These mouthwatering Dal kachories can be served as a snack, chaat or part of main meal, making the meal exotic.
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Fernando Andres Rogers's profile photolaurent nafissi's profile photoThan Nu's profile photo
 
When ever I go to India, I don't mist the chance to savor them, and you are right! They are not sold at the Haiwais.
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New recipe for Tomato Chutney is now up!
Recipe: http://www.manjulaskitchen.com/tomato-chutney-pickle/

Tomato Chutney is tangy and spicy. I was inspired to make this particular tomato chutney from the south Indian cuisine. Chutneys and pickles are a common component of Indian meals. This unique blend of spices gives an amazing unforgettable flavor to chutney. It goes well with breads and rice or can be used as a spread for sandwiches. Tomato chutney is very easy to make and can be refrigerated for up to a month.
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I love your simple way of explaining.your recipes are delicious & healthy
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New Recipe for Spicy Chivda (Poha) Recipe is now up!
recipe: http://www.manjulaskitchen.com/spicy-chivda-poha/

Spicy chivda crunchy savory snack is quick and easy to make. Chivda, also known as poha, is flattened rice that is flavored with spices. When I was growing up this was one of the snacks my mom will make, and we all will enjoy. I still enjoy this spicy chivda even today while watching TV. Store this in an airtight container and this chivda stays fresh and crunchy for 2 to 3 weeks.
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New Recipe for Date and Nut Ladoos is now up!

For my grand kids these Date and Nut Ladoos are like candy and they love it. When I tried this ladoo for the first time, I said WOW. I could not believe the main ingredient was only dates. This was also the first time I have tasted date ladoos flavored with coco powder. This is a quick and easy recipe. Like me if you are using roasted nuts then there is a little or no cooking involved? This is a guilt free healthy snack (no sugar or butter added). Date ladoos are also vegan and gluten free. It’s hard to eat just one!
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Romila Lal's profile photorenuka popat's profile photoFarah Alam's profile photo
 
Yummy
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Bread + Paneer = Bread Paneer Rolls!
Spicy bread Paneer rolls are great as an appetizer and a tasty compliment for afternoon tea. This is very easy and quick recipe to make. Paneer, is an Indian cheese also known as chena that is liked by all and used in many dishes. Bread paneer rolls are made with spiced paneer rolled in bread.
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nora ali's profile photoAnbhigya Chetan's profile photoDr.Vikas Tyagi's profile photoSmita Trevino's profile photo
4 comments
 
Instead of shallow fry, can v do deep fry ??
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Have them in circles
3,428 people
Senthil Kandasamy's profile photo
ashok reddy's profile photo
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Manjula is here to teach you simple and practical recipes that carry out the authenticity of Indian vegetarian cooking.
Introduction
Manjula Jain is here to teach you simple and practical recipes that carry out the authenticity of Indian vegetarian cooking.