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Jerry James Stone
Works at CookingStoned.TV
Attended Cal Poly, San Luis Obispo, CA
Lives in San Diego, California
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Jerry James Stone

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The great thing about making your own videos is that if you want to be bionic in your cooking show, you can be bionic!
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LOL!
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Ex-NASA Engineer to Plant One Billion Trees a Year Using Drones
A start-up plans to help solve the world’s climate problems by using drones to plant forests of seedlings – a billion trees a year.
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mejor usar los drones en esta labor que en la carrera armamentista.
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Jerry James Stone

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Oh noes! De robots are taking over!
 
Could this Robot Change the Future of Cooking?

Imagine a robotic chef being able to cook Michelin Star food in your kitchen.

#roboticchef #robot #cooking 
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+Judith Kingsbury it definitely can't, that's for sure! Great points :).
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Jerry James Stone

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I am cooking up a storm this week. Tell me what you are craving by heading over to YouTube and leaving a comment on this video!
 
What do you want to eat?

I will be recipe testing over the next few weeks and thought I would reach out to you, so you could tell me exactly what kinda stuff you are craving.

Comment on YouTube so I don't miss your response. 
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+Natalie Rog thanks!
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Love Chips & Salsa?
Here are some great short cooking videos for salsa recipes, how tos, and much more!
 
Like Salsa? Or Guacamole? 
Here are some great videos for things to dip your chip in! 
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The latest animation from +Cooking Stoned: WHY ONIONS MAKE YOU CRY! Get the lowdown on the chemistry and science behind it.

#foodscience  
 
Wonder why onions make you cry? This quick video explains the chemistry and science behind it all.

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Jerry James Stone

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Having a party? Want to serve the perfect beer? This infographic from Whole Foods Market helps you choose the perfect brew for your occasion.
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The Difference Between Sustainable, #Organic & Biodynamic #Wine http://buff.ly/1xFm4DV
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This circle contains people who really are interesting and active people on Google Plus.

Grow your G+ community with people that share amazing content that will surprise you:

If you received the notice you are in this circle, then well done.
If you would like to be included in the next Circle Share, you only have to do these simple steps:

1 - Include me in your circles (If you haven't already)
2 - Share the circle (Publicly) - (cc) me in the comments on the share and I can add you to the next circle immediately.  Otherwise I may not notice your activity!
3 - Add +1 to the post.
4 - Leave a comment if you like.
5 - Add the circle or just check it out.

Follow your dreams, Share and Be Shared.

More you share more you get! :)
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13 short recipe videos for celebrating #Avocados  
 
Love #avocado  ?
Here are 13 short cooking videos for adding more avocado to your life. 
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LOL +Selina Kyle 
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It's popsicle season, right?
13 easy popsicle videos for cooling off now through summer! Everything from avocado pops to mango lassi pops.
 
It's Popsicle:30! Here are 13 popsicle recipes that'll help you beat the heat. 
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so yummy +jennifer howei ! what are your favorite popsicles?
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Work
Occupation
Food Pornographer
Employment
  • CookingStoned.TV
    Creator and Producer, 2012 - present
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Currently
San Diego, California
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Tagline
my posts are tasty, geeky or just plain odd.
Introduction
Creator, producer and host of the vegetarian food blog, Cooking Stoned, which focuses on simple, gourmet vegetarian recipes that are very San Francisco in style. I have a YouTube cooking show under the same name. My creations can also be found online at Whole Food's Dark Rye, Mother Nature Network and KQED's Bay Area Bites.

I've also been a car and technology writer for Discovery Channel and the producer and main recipe developer for TreeHugger's Green Wine Guide. I've contribute regularly to MAKE magazine. You can also find my work at The Atlantic, Digg.com and Fodor's Travel Guides.

I studied Computer Engineering at Cal Poly in San Luis Obispo, CA. During my time there I was a DJ at the campus radio station KCPR and I also wrote for the campus paper, Mustang Daily.

Education
  • Cal Poly, San Luis Obispo, CA
Basic Information
Gender
Male
Jerry James Stone's +1's are the things they like, agree with, or want to recommend.
How to Select the Perfect Beer
cookingstoned.tv

Having a party? Want to serve the perfect beer? This infographic from Whole Foods Market helps you choose the perfect brew for your occasion

Halloween Breakfast Popsicles
cookingstoned.tv

It’s breakfast, Halloween style! These breakfast popsicles are made with whole fruit fresh mango and Greek yogurt, giving your day a healthy

Overnight Quinoa & Blueberry Oatmeal
cookingstoned.tv

Overnight oats are a great way to have creamy and tasty oatmeal waiting for you in the morning, without cooking. I added quinoa and blueberr

Save Our Bees by Drinking Mead
cookingstoned.tv

Sadly, our bees are declining. Whatever the reason, you can save them by drinking local mead. Local mead helps support small sustainable bee

Thai Iced Tea
cookingstoned.tv

It’s hard to enjoy Thai cuisine without a Thai Iced Tea. The sweet drink is a must-have every time. And you can make it at home for about a

Earn $10,000 a Year on the Side of Your Day Job: 3 Real-Life Examples
blog.brazencareerist.com

Just because your side gig is, you know, on the side doesn’t mean you can’t make money. These guys did it -- and so can you.

Vegan Horchata with Almond Milk
cookingstoned.tv

This homemade horchata recipe is vegan and uses homemade almond milk for added depth and character. Easy and tasty, you’ll never visit a taq

8 Slammin Cocktails for Cinco de Mayo
cookingstoned.tv

8 seasonal margaritas, mojitos and sangrias, perfect for celebrating Cinco de Mayo with!

The Difference Between Sustainable, Organic & Biodynamic Wine
cookingstoned.tv

Hi, I’m Mary Guiver, the wine, beer, and spirits buyer for Whole Foods Market, specifically for the Northern California and Reno region. I’m

Sweet Potato Archives - Cooking Stoned
cookingstoned.tv

Sweet Potato Recipes and How-Tos. Curry and Maple Sweet Potato Soup The sweet potato is as tasty and healthy as it is confusing. First off,

2011 Wente Vineyards Cabernet Sauvignon
cookingstoned.tv

You know what’s fun? Trying wines from wineries that you’ve never been to before. I had that opportunity with the 2011 Wente Vineyards Caber

Avocado Archives - Cooking Stoned
cookingstoned.tv

Avocado Recipes, Information and How-Tos. Sliced Avocado The avocado, the lovely and oh so tasty avocado. If Foster's is Australian for beer

Grilled Asparagus with Garlic-Habanero Sauce
cookingstoned.tv

Fresh asparagus, grilled, and then covered with a sweet and spicy soy sauce bursting with garlic and habanero pepper. This vegetarian recipe

2011 Tolosa Estate Chardonnay
cookingstoned.tv

This 2011 Estate Chardonnay from Tolosa in Edna Valley has aromas of grapefruit, pear, and honey. The winery is also sustainable and solar p

2010 Riverbench Estate Chardonnay
cookingstoned.tv

The 2010 Riverbench Chardonnay is full of great jabs without a buttery right hook. I simply love how diverse Chardonnay can be… from oaky an

Quinoa & Coffee Chili
cookingstoned.tv

While the flavors required to make an amazing chili are complex, the recipe itself only has one simple rule. If you don’t cry while making i

How to Store Asparagus for Weeks
cookingstoned.tv

Fresh asparagus is such a treat and using this method you can keep it fresh in the refrigerator for up to two weeks.

Egg Archives - Cooking Stoned
cookingstoned.tv

Egg Recipes & How-Tos. Spicy Beet-Pickled Eggs Eggs are such a powerful ingredient. The base of many staples such as bread and pasta, but ev

Philz Coffee
plus.google.com

Welcome to the official Google + page for Philz Coffee!

Yah, it's filled with a bunch of new age hippies and run by a cult but the place is magical. I come here to reboot. It's one of my most favorite places on earth.
Public - a month ago
reviewed a month ago
1 review
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