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Goodwood Park Hotel
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Mid-Autumn Grandeur
Mid-Autumn Grandeur

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The long-standing maestro of delectable and innovative mooncakes, Goodwood Park Hotel celebrates this captivating Mid-Autumn Festival with its finest masterpieces and unique new creations at The Deli from 18 August (11am) to 24 September 2018.

Joining the line-up of famed fruit-based snowskin mooncakes this year is the Soursop with Calamansi – a lime-green rendition filled with delicious soursop pulp and smooth, velvety calamansi puree.

As part of its snowskin collection, the brand new Blue Pea Flower with White Lotus Seed Paste and Melon Seeds is bound to be a head-turner at any gathering with its indigo tinge and interspersed brushstrokes of white.

Back by popular demand and spotting a new pastry skin is Almond Beancurd with Longan, last introduced in 2010 as part of the hotel’s 110th year anniversary celebration. Decked in pretty shades of red and white, smooth almond beancurd paste is complemented with juicy longan bits that add texture.

Fans of Goodwood Park Hotel’s famed king-of-fruits mooncake can look forward to the signature D24 and ‘Mao Shan Wang’ Durian snowskin mooncakes that are back by popular demand. Every bite promises delicious fresh pulp of the creamy, rich fruit.

Honouring the tradition of this joyous occasion, the hotel also presents its handcrafted selection of baked mooncakes that include the White Lotus Seed Paste with Single Yolk, Lotus Seed Paste with Double Yolks and Assorted Nuts with Ham (‘Kum Toy’) – all freshly made with no preservatives.

#Mooncake #Mooncakefestival2018 #Mooncakedurian #GoodwoodParkHotel #sgfood #durianlover #sgfoodie #dessert #fruitlover
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Goodwood Park Hotel
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Calling all UnionPay Cardmembers, celebrate the Great Singapore Sale with a specially curated 5-course weekday set lunch menu priced at $38 ++per person, featuring gourmet ingredients and exquisite presentations.

Available until 12 August 2018. To reserve, call us at 67301704 at least 2 days prior to the dining date. Please quote “GSS Set Lunch Promo” upon reservation.

#GoodwoodParkHotel #DineatGoodwood #MinJiang #MJ #sgfood #unionpay #GSS
Goodwood Park Hotel
Goodwood Park Hotel
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Available until 31 August 2018, treat your palate to a selection of umami-packed dishes in the form of hearty mushrooms at Min Jiang at One-North. This new delectable menu will feature 12 varieties of mushrooms ranging from kitchen staples such as button and enoki, to rarer charms such as morel and monkey head mushrooms.

Rich in flavour, beguiling in texture and brimming with health benefits, these thoughtfully-crafted creations showcase the versatility of the humble ingredient.

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In celebration of the 25th anniversary of the Great Singapore Sale (GSS), Goodwood Park Hotel will be offering a fabulous 25% discount* on selected Durian Fiesta creations for takeaway at The Deli from 22 to 29 June 2018.

*This promotion is only valid for “purchase-and-carry” at The Deli, while stocks last. Not valid for dine-in or pre-orders. Not valid in conjunction with other discounts, promotions or vouchers.
Goodwood Park Hotel
Goodwood Park Hotel
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Available until 31 August 2018, treat your palate to a selection of umami-packed dishes in the form of hearty mushrooms at Min Jiang at One-North. This new delectable menu will feature 12 varieties of mushrooms ranging from kitchen staples such as button and enoki, to rarer charms such as morel and monkey head mushrooms.

Rich in flavour, beguiling in texture and brimming with health benefits, these thoughtfully-crafted creations showcase the versatility of the humble ingredient.

#GoodwoodParkHotel #MinJiangatOneNorth #MJ1N #ChineseRestaurant #sgfood #rochestorpark #mushroom #mushroomlover
Goodwood Park Hotel
Goodwood Park Hotel
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From 1 June to 22 July 2018, indulge in the finest afternoon tea at L’Espresso with its tempting selection of the newly-created English-inspired teatime treats. Old English favourites such as the Coronation Chicken with Mango Chutney and Almonds open-faced sandwich, Toad in the Hole, Fish and Chips with Malt Vinegar, Cottage Pie, Cucumber and Cream Cheese, ‘Beef Wellington’ and ‘Three Little Pigs’ finger sandwiches will make you long for yesteryear.

In addition to its signature items of dainty sandwiches, delicious savouries and freshly baked traditional English scones, end your afternoon on a sweet note with some of the much-loved desserts reminiscent of the good old days.
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Goodwood Park Hotel
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‘Mao Shan Wang’ Madness!

Our signature golden, buttery pulp – namely ‘Mao Shan Wang’ Power Puff and ‘MaoShan Wang’ Mousse Cake is back for a limited period until 22 July 2018.

Be sure to get your share!
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The highlight of Durian Fiesta is back! Feast on a scrumptious array of D24 durian pastries in addition to the regular sweet treats in the dessert buffet at Coffee Lounge.

D24 pastries include:
• D24 Mousse Cake
• D24 Coffee Glaze
• D24 Puff
• D24 Choc-a-Bloc
• D24 Mini Egg Tart (exclusive to the buffet)
• à la minute D24 Pancake (live station)
• D24 Ice Cream (1 serving)

To make reservation, call 6730 1746.
Goodwood Park Hotel
Goodwood Park Hotel
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This Mother’s Day, there is nobody who deserves a feast more than the Queen of the household.

Spoil the most special lady in your life with a varied selection of exquisite dining options and never-before-introduced treats at Goodwood Park Hotel’s renowned restaurants over two consecutive weekends of 5-6 May and 12-13 May 2018.
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Goodwood Park Hotel
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Teacher's Day is about 4 months away! Show your appreciation to the educators in our midst and thank them for their hard work and selfless dedication in moulding the future generation.
Goodwood Park Hotel
Goodwood Park Hotel
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