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Gaslight Brasserie du Coin
Bar
Today 5–11PM
2 followers|6,482,422 views
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Aaron, Sandra, Sammie and the crew are ready to serve on a snowy Saturday night! Always complimentary off street parking.
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Don't bake this #Thanksgiving.#pieinthesky to benefit #communityservings.Purchase at a cash and carry location here http://bit.ly/2gBOhcs
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Please vote for #AquitaineBoston and their tremendous team in Eater Boston's #RestaurantRebirth 2016! http://bit.ly/2eQl1fj
Reopenings, renovations, and other big changes
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To qualify for this giveaway, follow +Aquitaine Boston  on Facebook/Instagram/Twitter and post this image with  #aquitainebostonballet   Tag/share/repost by 4/14/16 to play!
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Serving dinner this Saturday evening the 24th!
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8th Annual South End Holiday Stroll tonight 12-8. #shoplocal and #dinelocal from Tremont to Harrison http://bit.ly/2h79SGB
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Every $100 #HolidayGift #card purchased thru 12-31 receive free $20 certificate valid for use 1-1-17 thru 3-31-17 http://bit.ly/2fwl9xp
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Consider adding an extra $1 or two to your meal check Nov 17th-Dec 25th to benefit #HearthShares for the #homeless.http://bit.ly/2g6yBg7
Hearth Shares aims to provide comfort and hope to people who live on the streets near restaurants where others dine in style. To support ending homelessness, diners are invited to add $1 donation to your bill at participating restaurants. Your donation will contribute to the work being done in our community to enable the homeless and vulnerable to rebuild their lives, and to regain their dignity.
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They invented brunch so we could have wine with breakfast.
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Be sure to make your brunch reservation for this weekend!

#brunch   #BostonBrunch   #GaslightBoston  
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Tomorrow is our last day for our Dine Out Boston offer! 3 course dinner for $33 or 2 course lunch for $20.

#GaslightBoston   #Gaslight  
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Contact Information
Map of the business location
560 Harrison Ave Boston, MA 02118
560 Harrison AvenueUSMassachusettsBoston02118
(617) 422-0224gaslight560.com
Bar, Bars and Pubs
Bar
Bars and Pubs
Cafe
Coffee
French Restaurant
Restaurant
Western Food
Today 5–11PM
Wednesday 5–11PMThursday 5PM–12AMFriday 5PM–12AMSaturday 9AM–12AMSunday 9AM–11PMMonday 5–11PMTuesday 5–11PM
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Review Summary
4.2
215 reviews
5 star
93 reviews
4 star
86 reviews
3 star
28 reviews
2 star
5 reviews
1 star
3 reviews
Lively French brasserie offers a sophisticated spot for classic eats & drinks in a hip room.- Google
"Subway tiles and lanterns give this place a vintage atmosphere."
"Also the drinks, food and service are fantastic."
Featured by Zagat
Boston's Outdoor After-Work Spots
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Christy Wright's profile photo
Christy Wright
a week ago
Words fail. It was all so good. Unbelievable. To start, we ordered oysters (so fresh and simply divine), the braised lamb and goat cheese ravioli (the orange zest in the cream sauce was just incredible), and escargot (so tender, coated in fresh herbs and butter). My friend ordered the braised duck (melt in your mouth, rich and perfectly seasoned), and I ordered the mussels (steamed in a buttery lemon wine sauce). My friend paired his meal with a full-bodied red wine (apologies, I don't remember which one), and I paired mine with Smoke and Mirrors (amazingly balanced). This meal was beyond beautiful. I can't describe it any other way. Go and see for yourself :)
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James Simcock's profile photo
James Simcock
a week ago
Went here on new years eve before going out in the city. More fancy than expected. Tables were about 2 inches apart and I was good friends with the gentlemen sitting next to us. Food was good but very small portions. Also it is on the pricey side. Nothing here was bad maybe just not my kind of place.
Peony Yiu's profile photo
Peony Yiu
2 weeks ago
My husband and I came here for an anniversary dinner and really enjoyed it. I noted that we were celebrating on our reservation and we were given an Happy Anniversary note signed by all the staff when we sat down. For an appetizer we went with the garlic butter escargot, which paired so well with the fresh, warm baguette. I ordered the steak frites which was good. My husband ordered the roasted cod poele which was amazing. We even ordered more bread to lap up the rest of that sauce. Finished off dinner with the apple tart dessert which was also delicious. We also received amazing service throughout the dinner. Would definitely recommend this place, and looking forward to coming back.
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Mandie Holmes's profile photo
Mandie Holmes
a month ago
Good drinks. Great price. Only downside is t that the omlets are dropping in butter. I get that they're French, bit that doesn't excuse the melted stick of butter left on my page when i was done.
Response from the owner - a month ago
Thank you for dining with us Mandie. I will share your constructive comments with Chef. Regards! Jeff Gates
Michael Hines's profile photo
Michael Hines
a month ago
We go to Gaslight occasionally and have never been let down. We went last week for our anniversary and once again it was great. Our server, James, was fantastic getting everything just right and offered just the right amount of paying attention to us while we were there. We had the three course Prix Fixe dinner and can say that everything was perfect. They have the best onion soup this side of made at home. The stock is rich and the onions are slowly cooked to a translucent tenderness which makes for a good soup. Chicken and the steak frites were also perfect. The restaurant looks a lot like Balthazar in New York and the food is just as good at half the cost. You'll feel like you are in Paris eating here.
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Response from the owner - a month ago
Thank you for dining with us Michael. Wonderful to read that you enjoyed your meal. I will share your post with our staff. Regards Jeffrey Gates
Ben T's profile photo
Ben T
3 weeks ago
Excellent food and service. Very young and exciting spot. Spacing is cozy (re: tight), but the environment is not quiet. Bring a date but don't expect much privacy or intimacy.
Aaron Miller's profile photo
Aaron Miller
2 months ago
This is a very popular place for brunch. I had an omelette with feta and spinach that came with fries. I found the omelette very average and really salty. My partner had a salad with tuna and thought it tasted oily. We waited almost 30 minutes for our food but it was also peak brunch time. On the bright side, our waiter was friendly and in good spirits.
Response from the owner - 2 months ago
Sorry to read that your experience was less than perfect Aaron. Consider replying to me directly for further conversation. Respectfully Jeffrey Gates jgates@aquitainegroup.com
Jenn Robinson's profile photo
Jenn Robinson
a month ago
Subway tiles and lanterns give this place a vintage atmosphere. The pre fixed brunch feels like stealing a little - great price for great food! The Julia Child shortbread with raspberry - yum!!
Response from the owner - a month ago
Thank you for dining with us and got the 5 star post Jenn. Our staff will be thrilled!