Profile

Cover photo
from maggiesfarm
Works at Austin Eats Food Tours
Attended Louisiana State University
Lives in Austin, Texas
AboutPosts

Stream

from maggiesfarm

Shared publicly  - 
 
Enter to win a pair of weekend tickets to the 2016 Austin Food + Wine Festival.
1
1
Add a comment...

from maggiesfarm

Shared publicly  - 
1
Add a comment...

from maggiesfarm

Shared publicly  - 
 
Hey gardeners! Now's the time to get ready for the big growing season ahead! Learn what tasks, plantings, and preparations are on the calendar for this month, including Farmers Almanac weather and gardening by the moon forecasts for March.
1
Randyl Edgerton's profile photo
 
Hey Mags!
Add a comment...

from maggiesfarm

Shared publicly  - 
 
Spring is springing at the markets! Find all of the freshest vegetables, fruits, meat, poultry, game, and seafood to fill your Spring basket in the month of March. 
1
Add a comment...

from maggiesfarm

Shared publicly  - 
 
In the Garden: April, your guide to getting going and GROWing this month in yard and garden for Zone 8 and beyond. 

Looking to get a new hobby growing? Find information on beginning a garden for flower and/or food at links within. 

Spring has arrived!
1
Add a comment...

from maggiesfarm

Shared publicly  - 
 
A Farmers' Market Favorite courtesy of one of our favorite +Texas Farmers' Market at Lakeline vendors, Belle Vie Farm & Kitchen, this Portuguese Migas Salad is something very different than what we expect of Tex Mex Migas.

Using Belle Vie's Turkey Chorizo, it's high fiber, lower, healthier fat, and chockful of vitamins and minerals. I eat this full-flavored salad morning, noon, and night, sometimes with a poached egg, with or without the citrus-y avocado dressing, warm, chilled, or room temperature. 

I'm addicted to it!
1
Add a comment...

from maggiesfarm

Shared publicly  - 
 
Just what IS curry, you ask?  Find out, and learn how you can be a chef contestant or champion taster at the Colassal Curry Cookoff, hosted by +Austin Food Blogger Alliance at +Shangri-La Austin on April 16. 
1
Add a comment...

from maggiesfarm

Shared publicly  - 
 
Spring offers Mother Nature's prettiest palette for your plate!
1
Add a comment...
People
Work
Occupation
Jill of Many Trades, food writer, photographer, personal chef
Employment
  • Austin Eats Food Tours
    Office Manager, present
  • Texas Farmers Markets
    Marketing, present
  • from maggie's farm
    Personal Chef, present
Places
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Currently
Austin, Texas
Links
Story
Tagline
sharing the art and craft of making home.
Introduction
from maggie's farm is a virtual farmstand based in the beautiful hill country of texas. we produce artisan foods using the best sustainable, organic practices, from our own gardens, whenever possible. our product recipes are based upon pure, wholesome, and timeless practices. we put a little tradtion, and a lot of love into everything we make.
Education
  • Louisiana State University
    M.A. Education, 1989 - 1994
  • University of Texas at Austin
    Spanish, 2005 - 2007
  • St. Edward's University
    Liberal Arts, 2010 - 2012
Basic Information
Gender
Female
Other names
margaret christine