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Dogfish Head Craft Brewery
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T-minus 3 days until we’re rocking these headbands at +Firefly Music Festival! Find our crew in 'The Brewery’ tent to snag one of your own. Can you tell we’re excited? #‎headbandsonfleek‬   #Firefly2015  ‬
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Bob Schlaefer's profile photoDonny Pinto's profile photo
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Looks a little John deer to me. .
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The goods are here y'all and we're less than 24 hours away from this year's #AnalogAGoGo !! Spoiler alert: the Rad & Stumpy which is Indian Brown Ale blended in the cask with Stumptown Coffee is tasting mighty fine.
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Festina Peche is our sour, tart summer seasonal ... but not too sour or tart.
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Spencer Armstrong's profile photoPaul Frederick's profile photoDana Lynn's profile photo
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One of my favorites! 
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You ask, Sam answers. It's another episode of #AskDogfish, and this time he covers new markets, Philadelphia, the Music Series, brewing and hallucinating. 
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Michael Edwards's profile photoJosh Jones's profile photoMatt Morley's profile photo
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+Dogfish Head Craft Brewery Sam, you are legitimately my new hero. I've been reading "Brewing up a Business" and it is an incredibly inspiring read. I dream about brewing beer as a career and every time I read the book or see you pop up somewhere on the internet, it re-lights the fire under my ass. Thanks for being you, Sam!!!
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Not only do we continually hop our beers, we continually hop time. This steampunk clock has been keeping us in check since 2010. No longer available, it still lets us know when it’s time for beer:30 – speaking of … #20offcenteredyears   #tbt  
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David Beaumont's profile photoWill Welsh's profile photo
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This is something I'd really wish you'd make available again.
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A milestone in the development of our new distillery. Graham runs the first wash through the new copper. Go get 'em, Graham. ‪#‎dogfishspirits‬
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Looks like a reflux from this pic...?
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Have them in circles
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What happens when craft worlds collide?! Analog-A-Go-Go!! Vinyl, live music, cask beer, and artisans of all kinds. Cheers and thanks to everyone who joined us this weekend!
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Michael Jackson's profile photorick rouleau's profile photo
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Straight outta Sam's Stash. Today's #tbt  findings include - '07 World Wide Stout, '08 120 Minute IPA, and '09 Olde School Barleywine. #20offcenteredyears  
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Matthew Raines's profile photoMatt Cason (SCoutdoors)'s profile photoJonathan A.'s profile photoJose Pronato's profile photo
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I actually like the even rarer 75 minute IPA more, at least as a "drinkable" IPA. You can only drink one of the 120 minute, although it is a glorious 12oz while it goes down.
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Biking the Junction & Breakwater Trail is one of our favorite ways to travel from Lewes to Rehoboth during the warmer months. We’ve even got a few bikes available at the Dogfish Inn to make it happen. But, just in case they’re all occupied, our friends at Lewes Cycle Sports are a few blocks away offering up daily and weekly bike rentals! Meet you at the brewpub? #INNterestingLewes  
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Dontcha wish they came off the bottling line this way? #NationalDonutDay  
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Paul Frederick's profile photoBilly Rusk's profile photoSeth Webster's profile photo
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Just finished my first 61 minute 4 pack! Yummm. can't wait to open my aged 90 minute! 
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Festina Peche is now hitting taps and shelves! Thanks to this session sour, we're ready for summer (and the heat)!
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Chris Lynch's profile photoShelby Highsmith's profile photoEric Pitts's profile photoLola “ceruleanlobster” Lariscy's profile photo
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I keep refreshing my Fish Finder... waiting...
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Did you know Dogfish Head is celebrating 20 off-centered years this year? You heard us ... 20 years! We're looking to celebrate our journey with a week full of events - everything from Randalls & Candles to Sam as a guest bartender! We're hoping you'll join us June 22-26! After all, where would we be without our awesome fans? #20offcenteredyears  
Did you know Dogfish Head is celebrating 20 off-centered years this year? You heard us ... 20 years!
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Bob Schlaefer's profile photoPaul Frederick's profile photoJustin Mann's profile photo
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Congratulations, DFH! You guys rock. Would so love to chat with guest bartender Sam, but we probably won't be able to be there that week. 😖😖
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People
Have them in circles
12,454 people
Jamie Keller's profile photo
Caleb Shenkman's profile photo
Austin Fay's profile photo
Almo Pietrobelli's profile photo
billy cambol's profile photo
Mike Tanner's profile photo
Harry Michelson's profile photo
Natasa Libbo's profile photo
Scott Kiesel's profile photo
Contact Information
Contact info
Phone
302-684-1000 (Milton Brewery), 888-8DOGFISH (Milton Brewery), 302-226-BREW (Rehoboth Brewpub)
Email
Story
Tagline
Off-centered ales for off-centered people.
Introduction
Dogfish Head Brewery is a microbrewey based in Milton, Delaware. Dogfish first opened as a brewpub in downtown Rehoboth Beach, DE in June of 1995, then expanded to the Milton location in 2002 and is slated to sell 140,000 barrels of beer in 2011. The original Rehoboth Beach location has expanded to add a micro-distillery and is still open for lunch and dinner year round - come visit either location!

As a brewery, we brew off-centered ales for off-centered people. Our beers push the envelope of what beer is expected to be, often using non-standard ingredients, such as raisins, chicory, maple syrup, vanilla and grapes. We're also known for brewing beers with lots of hops. A handful of our beers are also aged in huge wooden tanks.  

Dogfish is also known for our Ancient Ales, brewed with the support of molecular archeologists from the University of Pennsylvania. These beers, with recipes based on residue discovered in ancient tombs include Midas Touch, Chateau Jiahu, Theobroma & more.

One of our most well-known lineup of beers is our India Pale Ales (IPAs), which are offered in a few varieties: 60 Minute, 90 Minute, 75 Minute and 120 Minute IPA. Their name of each of these beers refer to the length of the boil time of the wort in which the hops are continuously added. The longer hops are boiled, the more hop isomerization takes place, and the more bitterness is imparted to the beer. To further enhance the hop flavor of their 90 Minute IPA and 120 Minute IPA, we invented a filtering device called Randall the Enamel Animal, an "organoleptic hop transducer module" which "Randallizes" a beer by passing the beer through a large plastic tube filled with raw Cascade hops. The alcohol in the beer lifts oils off the raw hops and imparts even more hop flavor to beers that were already hoppy to begin with.

You may also know of Dogfish Head from three Dogfish Head Alehouses in Gaithersburg, Maryland and Falls Church and Fairfax, Virginia. These alehouses are licensed to restaurant partners based in the Washington DC area. Beer-paired food and vintage bottles of Dogfish's seasonal beers are available at their alehouses, as well as kegged offerings of their staple beers.

Our beers can be found in about 27 U.S. states, so find some and enjoy!