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Dogfish Head Craft Brewery
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That cask beer though ... ๐Ÿ˜. #offcentered #craftbeer ๐Ÿ“ธ: @maryland_hophead๏ปฟ
tony moore's profile photo
wow! how long did it take that thing to settle down?๏ปฟ
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We took our honest to goodness IPA brewed with a bevy of real citrus, and put it in a can! Now available in 6-packs at our Milton brewery and Rehoboth brewpub, Flesh & Blood also begins shipping to wholesalers today so you should start to see it in just a few short weeks! ๐ŸŠ๐Ÿ‹ #craftbeer๏ปฟ
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"Their new world take on a traditional English barleywine is fermented with dates and figs . . . and makes for a delicious companion for extra warmth โ€” or to lay down in a cool, dark place to be opened years later for an even smoother treat." - +uncrate๏ปฟ
When the temperature dips to unbearable levels this winter, there's nothing like a big barleywine to help warm you up. Dogfish Head Olde School Barleywine is one of the originals in this class, brewed for the first time back in...
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Best part of a fresh World Wide Stout? Stashing it away and finally cracking open that bottle from 2003 you've been holding on to... #craftbeer ๏ปฟ
simon reece's profile photo
Send it to Norway ๐Ÿ™„please ๏ปฟ
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What happens when you combine kiwi juice and hibiscus flowers? You get a crisp Tropical Blonde by the name of Beer To Drink Music To ... '17 edition. Releasing later this month ... stay tuned for more details. ๐Ÿฅ๐ŸŒบ๐ŸŽถ #craftbeer ๏ปฟ
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#offcentered ๐Ÿ“ธ: @garrett_fooks ๏ปฟ
Richard Townsend's profile photoScott Dabson's profile photo
I will do that too!๏ปฟ
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Prepare yourselves ... the Weekend of Compelling Ales & Whatnot is coming! Rare beers and tasty food, with a little #beergeekery sprinkled in between. It all goes down March 25 ... tickets on sale Feb. 2! #WOCAAW #WOCAAW17 #offcentered๏ปฟ
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662 bottles per minute of 60 Minute IPA ... ๐Ÿป #offcentered #craftbeer ๏ปฟ
Jonathan Greever (*.jpg)'s profile photoPaul Frederick's profile photo
What did Landfill say in Beerfest? "You know that brewery makes 10,000 bottles of beer a day. I drink 45 of them, and I'm the asshole!"๏ปฟ
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It's Friday the 13th ... ๐Ÿ“ธ: @nitropurr๏ปฟ
Alejandro Romo's profile photo
I "aged" mine for 3 years and fuck me senseless was it super amazing. Made me wanna slap my momma๏ปฟ
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On this episode of #AskDogfish, Sam dishes on the evolution of our spring seasonal, his future plans for Dogfish and ... BAD CATS!๏ปฟ
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All work and s(no)w play... โ„๏ธ๐Ÿบ #craftbeer๏ปฟ
Richard Townsend's profile photo
Love the Beer for Breakfast stout... enjoy the snow!๏ปฟ
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Is your New Year's resolution to relax? We've got you covered at the Dogfish Inn! What about treating yourself? Consider it done at +Chesapeake & Maine! Want to be more adventurous with your beer choices? Between the brewery and +Dogfish Head Brewings & Eats, the sky is the limit! Want it all? No problem! We'll show you what coastal Delaware and Dogfish have to offer with our All-INNclusive Package! Available when you book a room at the Dogfish Inn, this is the ultimate peek into our off-centered world! Book now:๏ปฟ
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Off-centered ales for off-centered people.
Dogfish Head Brewery is a microbrewey based in Milton, Delaware. Dogfish first opened as a brewpub in downtown Rehoboth Beach, DE in June of 1995, then expanded to the Milton location in 2002 and is slated to sell 140,000 barrels of beer in 2011. The original Rehoboth Beach location has expanded to add a micro-distillery and is still open for lunch and dinner year round - come visit either location!

As a brewery, we brew off-centered ales for off-centered people. Our beers push the envelope of what beer is expected to be, often using non-standard ingredients, such as raisins, chicory, maple syrup, vanilla and grapes. We're also known for brewing beers with lots of hops. A handful of our beers are also aged in huge wooden tanks. ย 

Dogfish is also known for our Ancient Ales, brewed with the support of molecular archeologists from the University of Pennsylvania. These beers, with recipes based on residue discovered in ancient tombs include Midas Touch, Chateau Jiahu, Theobroma & more.

One of our most well-known lineup of beers is our India Pale Ales (IPAs), which are offered in a few varieties: 60 Minute, 90 Minute, 75 Minute and 120 Minute IPA. Their name of each of these beers refer to the length of the boil time of the wort in which the hops are continuously added. The longer hops are boiled, the more hop isomerization takes place, and the more bitterness is imparted to the beer. To further enhance the hop flavor of their 90 Minute IPA and 120 Minute IPA, we invented a filtering device called Randall the Enamel Animal, an "organoleptic hop transducer module" which "Randallizes" a beer by passing the beer through a large plastic tube filled with raw Cascade hops. The alcohol in the beer lifts oils off the raw hops and imparts even more hop flavor to beers that were already hoppy to begin with.

You may also know of Dogfish Head from three Dogfish Head Alehouses in Gaithersburg, Maryland and Falls Church and Fairfax, Virginia. These alehouses are licensed to restaurant partners based in the Washington DC area. Beer-paired food and vintage bottles of Dogfish's seasonal beers are available at their alehouses, as well as kegged offerings of their staple beers.

Our beers can be found in about 27 U.S. states, so find some and enjoy!
Contact Information
Contact info
302-684-1000 (Milton Brewery), 888-8DOGFISH (Milton Brewery), 302-226-BREW (Rehoboth Brewpub)