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The Culinary Institute of America
1,901 followers -
The World's Premier Culinary College
The World's Premier Culinary College

1,901 followers
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In the Niche Best Colleges rankings, CIA ranked #1 college for culinary arts in America and #1 for college food in New York! Can you tell we’re bursting with CIA pride? #Proud2BCIA http://bit.ly/2L5dwhr
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Today is #PhotographyDay, want to take great photos of food? We have some tips for you from our very own expert: http://bit.ly/2nLeOEZ
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In honor of #NationalHoneyBeeAwarenessDay we are happy to share a great post from our News From the Hive series: http://bit.ly/2OJH5ar
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Our #ChefAppreciationWeek continues with the wonderful and talented Chef Fred Brash—affectionately known around campus as “Chef Freddy B.” There simply is no better "amuse bouche" for prospective students to get a taste of everything that is The CIA than Chef Freddy B, and it’s an honor to be a part of his kitchen!
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Toques off to another one of the CIA’s finest as we continue to celebrate #ChefAppreciationWeek! Let us know which CIA chef was your mentor using the hashtags #ChefAppreciationWeek and #Proud2bCIA.

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Move-in day is soon approaching! Need help packing? Here are six great tips to help you pack for the CIA: http://bit.ly/2vPOFt3
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“During my 4 years at CIA, I applied for every online scholarship, CIA grant, and cooking competition I was eligible for. I earned a total of 18 large scholarships & four competition wins, netting me over $175,600.”– #CIAGrad Matthew Francis Johnson http://bit.ly/2MHC9T3
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Attention incoming CIA students! How does access to scholarships, training, and job placement opportunities in some of the world’s best restaurants sound? Then you need to apply to the Food Dreams Foundation Scholarship —now!
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As we continue to celebrate #ChefAppreciationWeek, we’d like to recognize CIA Chef-Instructor Lilla Bernal at our San Antonio campus! Keep sharing your stories with the hashtags #ChefAppreciationWeek and #Proud2bCIA and let us know which CIA chef inspired you.
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Congrats to #CIAGrad David Nayfeld, chef/owner of Che Fico, named one of America’s 10 Best New Restaurants by Bon Appétit Magazine http://bit.ly/2B89XHz #BAHot10 #Proud2bCIA
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