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Bell's Brewery, Inc.
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Bell's Brewery, Inc.

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Brewed the winning recipe from last year's homebrew competition at our original brewery this morning - a California Common style ale brewed with coffee. More to come ...
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The new kitchen and full-service dining room at the Eccentric Cafe will open July 13.

Beginning this Friday, the current kitchen will close and between now and the 13th, food options will be limited. We have a few other options lined up in the meantime. Details can be found here: http://bit.ly/1eVQmup

We can't wait to show what we've been working on behind this door. Keep an eye out for sneak peeks as we get closer!
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Community partnerships: One of the many reasons we are proud to be a part of the Bell's Beer Bayview Mackinac Race: http://bit.ly/1CyQsgs
The Bell’s Beer Bayview Mackinac Race is coming up on its 91st consecutive running, as sailors from Michigan and out of state are slated to set sail at 11:30 a.m. July 18.The race will go from Port Huron to Mackinac
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Yes, it really does exist. It's where we got our start. #LoveWhereYouLive #Bells30th http://wapo.st/1dm5JdP
The Austin of the Midwest? Finding a surprisingly hip side of this non-apocryphal city, in Michigan.
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We are proud to announce that we have begun the search for a distributor in Tennessee! Details can be found here: http://bit.ly/1Lrpz6p
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Celebrating our launch in Delaware and Maryland this week, but we also event have events in Michigan, Florida, Illinois, Kentucky, North Carolina and Ohio: http://bit.ly/uB7YPk
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Today is the longest day of the year. Hope it's as nice as this... Thanks to Tracy for sharing the great photo. #LetSummerFlow
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Bell's Brewery, Inc.

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The skyline at the brewery changed today: The first of our new 800 barrel fermenters was installed. While it was being lifted, four more fermenters arrived. ‪#‎MoreBeerWillBeFlowing
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Ronald Ringel's profile photoChris Radtke (kavalier)'s profile photoI'm a Beer Hound's profile photoBill Davidsen's profile photo
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Are you increasing distribution too? CT maybe?
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Try this recipe for Beer Cheese made with Bell's Amber Ale, one of our oldest recipes: http://bit.ly/1LASCEz
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From sea to the Great Lakes to our brewery, the first of our new 800 bbl. fermenters have arrived.
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Reservation Books's profile photoCorey Brasher's profile photoCassie Song's profile photoSteve Atkinson's profile photo
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GREAT!!
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12 oz. cans of Two Hearted in 12-packs are coming later this summer. Details: http://bit.ly/1Lwbx0j
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David Zemens's profile photoMark Palmberg's profile photoMike Nichols's profile photoTaylor Marshall's profile photo
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As an ex-Michigander living in SF, I agree with +Jay Dillon.   Bring Two Hearted to the west coast!
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Have them in circles
4,793 people
Matt Neilson's profile photo
Gale Holdren's profile photo
Yves Clees's profile photo
hot images's profile photo
Gabriel Cooper's profile photo
Jim Cunningham's profile photo
Ian Tally's profile photo
Mike Blackmon's profile photo
Mike Forster's profile photo
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269-382-2338
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Bottling innovation since 1985.
Introduction
Bell's Brewery, Inc. began in 1985 with a quest for better beer and a 15 gallon soup kettle. Since then, we've grown into a regional craft brewery that employs more than 200 people over an 18 state area, in addition to Puerto Rico and Washington DC.

That dedication to brewing flavorful, unfiltered quality craft beers that started in 1985 is still with us today. We currently brew over 20 beers for distribution as well as many other small batches that are served at our pub in Kalamazoo, Michigan, the Eccentric Cafe.

Our ongoing goal is to brew thoughtfully, creatively and artistically. We strive to bring an authentic and pleasant experience to all of our customers through our unique ales and beers.