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Willamette Valley Grill
American Restaurant
Today 4:00 – 11:00 pm
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Willamette Valley Grill

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We have been nominated in the Best of the Mid-Valley.  Vote Daily through March 10th to show your support.  www.statesmanjournal.com/willamettevalleygrill
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Red Lion Hotel Salem 3301 Market St NE Salem, OR 97301
3301 Market Street NortheastUSOregonSalem97301
American Restaurant, Bar & GrillToday 4:00 – 11:00 pm
Monday 4:00 – 11:00 pmTuesday 4:00 – 11:00 pmWednesday 4:00 – 11:00 pmThursday 4:00 – 11:00 pmFriday 4:00 pm – 12:00 amSaturday 4:00 pm – 12:00 amSunday 4:00 – 11:00 pm
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"High praise is in order for the establishment's ability to make interesting food-pairings and its attention to dining details". Statesman Journal.
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4.0
20 reviews
5 star
11 reviews
4 star
3 reviews
3 star
3 reviews
2 star
2 reviews
1 star
1 review
"Amazing Bistro Salad w/ salmon!"
"Service was first class."
"Outstanding upscale dining right off the freeway."
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David Cavazos
a month ago
EXCELLENT! This will now become a Friday night tradition with my girlfriend. All you can eat Dungeness crab. Yes, I said DUNGENESS crab. Not the cheap, scrawny, over cooked, salty snow crab that you get at your local Asian buffet. This Dungeness is actually steamed instead of boiled, with just the perfect amount of seasoning. The shells break with a nice cracking sound, and very little effort (I didn't even need a crab cracker) The staff and service was the icing on the cake. Before I could order another plate, there was another on its way out to our table. Looking forward to next Friday!
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Sean Pozniakoff
2 months ago
I really like the remodeling. The place looks first class. However on a night with only seven people the food took forever. I think they should serve some kind of bread to people who have been waiting so long. Not to mention it took 15 minutes for our drinks we ordered when the bartender was just sitting there dancing. Quite disappointed after all the good things I have heard of this place.
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Violeta Iguchi
5 months ago
I had the ahi tuna to start with and it was probably the best ahi tuna I've ever had! The slices were thick, and it was enough to be a main course rather than a starter. It came with wakame salad which was also excellent, wasabi sauce and pickled ginger. For the main course (or entree as the Americans call it) I had today's special: scallops with ginger sauce, match stick potatoes and bok choi. The scallops were not optimal quality, rather small, but very well cooked and extremely flavoursome! I also had a Cosmopolitan which was very good and very generous in size. I had a glass of house Chardonnay with my main course - didn't care much for the wine, a bit non-descriptive - didn't bother finishing it. The service was excellent and, above all, I DID NOT FEEL RUSHED! Such a relief not to be treated as if you are in a food factory! I thoroughly enjoyed this place for the quality of food and service!
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Dhanesh Radhakrishnan
6 months ago
Nice serving..Great. food
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Kristina Miles
a month ago
My love and I came here to check out their Friday night all you can eat dungeness crab. And WOW it was amazing! We usually take a trip to the casino but this crab wins hands down!! The staff is so friendly and attentive. Great place for date night!
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Kamm Olson
in the last week
they sucky now they don't have the best cook ever! RED LION SUX!
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Karen Harris
9 months ago
Amazing Bistro Salad w/ salmon!!!!! My husband had the Bistro burger with Kobe beef and gargonzola cheese which he said was amazing! Very surprised that this place is so great. Hidden gem in Salem for sure!
Connie Hays
a year ago
Outstanding upscale dining right off the freeway. Lovely different dishes all prepared and presented with style. Everything we ate was delicious. Service was first class. Highly recommended.