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Urban Farmer Portland
Steak House
Today 6:30AM–11PM
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Urban Farmer Portland

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Urban Farmer Portland

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65 people
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Contact Information
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525 SW Morrison St Portland, OR 97204
525 Southwest Morrison StreetUSOregonPortland97204
Steak House, Bar
Steak House
Bar
Restaurant
Today 6:30AM–11PM
Thursday 6:30AM–11PMFriday 6:30AM–12AMSaturday 6:30AM–12AMSunday 6:30AM–11PMMonday 6:30AM–11PMTuesday 6:30AM–11PMWednesday 6:30AM–11PM
Menu
Urban Farmer is a modern Portland steakhouse with emphasis on local, organic ingredients and simple straightforward presentations.

Urban Farmer creates a connection between the diner and our local farm. We are proud to offer the best of the Pacific Northwest in our authentic Porland food. Our menu offers a range of beef options including grass-fed Oregon beef, pasture-raised, grain-finished beef and corn-fed beef. The beverage program includes cocktails made with Oregon spirits, a 350-bottle wine list, and beer selections from the Portland city limits.
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Review Summary
4.1
165 reviews
5 star
73 reviews
4 star
52 reviews
3 star
27 reviews
2 star
9 reviews
1 star
4 reviews
Modern NW fare emphasizing steak at country-chic restaurant in 8th-floor atrium of the Nines Hotel.- Google
"The atmosphere is awesome, as well is the service."
"My favorite off the happy hour menu is the salmon tartare for only $6."
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People
Have them in circles
65 people
Bridge Advantage: Marketing, PR, and Business Development's profile photo
Mammoth's profile photo
Braddock's American Brasserie's profile photo
Rossi Naturals's profile photo
Noah Heller's profile photo
Portland's profile photo
LandAndFarm's profile photo
Jason McCracken's profile photo
Fernande Fowler's profile photo
All reviews
Natalia Prado's profile photo
Natalia Prado
2 months ago
Ordered Farmer's frittata and Eggs Benedict. Large portions and great fresh food. Our waiter Steven was very helpful suggesting places to visit while in Portland. Clean place and hip atmosphere. Highly recommended.
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David H Steinbrugge
5 months ago
Love this place. Elegant and sophisticated feel with great service although the prices are a bit high. The food is excellent.
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Jeff Rensvold
2 months ago
Went here for drinks with the family as I was staying in the hotel. The service from the bartenders was excellent. The cocktail servers are terrible with attitude. Just serve drinks and be nice to customers.
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NW Lady
a year ago
service was very good. salmon was moist. kale salad was quite nice. Whiskey cake wasn't a cake but a blob of choc mush with a somewhat tasty garnish. Short ribs ok but not worth the money. general, too salty... WAY over priced. Will probably not go back.
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Katherine Chen
7 months ago
AMAZING FOOD AND PRESENTATION. waiters and staff are super nice. I definitely recommend their turkey panini and house salad for lunch! Definitely recommend this place to people who want to try something new. The restaurant is very nice and classy, but the dishes are reasonably priced
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Justin Ghio
6 months ago
Service was great, bloody Mary was flavorful and the 'fixins' were a nice touch. We had: duck hash- delicious and flavorful, unexpected mix of flavors in the hash made a nice surprise, not as potato heavy as your typical hash Dungeness omelette - good, although the mushroom to crab ratio was a bit off, including large pieces of King trumpets Pancakes - light and airy, delicious compote, not a must get but made for a pleasant break between savory bites
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Bill W
8 months ago
The food was average and service better than average but this is just a run of the mill steakhouse in a nice setting and didn't justify the price IMO. You get a piece of meat and can choose some basic sides. I'm not sure why so many people say the food is creative, there is literally no thought to it. Meat on plate, potatoes, mushrooms, or mac and cheese for sides. This is available in every steakhouse in the country. We got the steak sampler including the wagyu and it was interesting comparing the different meats but one of the steaks must have been and end piece and was half inedible due to gristle. The main meat plate was shared and they didn't bring us any normal plates to eat off of so we used tiny bread plates. The highlight of the meal was being able to pick out our cheese plate and the cheeses were very good. Also the table was really wobbly to the point where we were worried about spilling our wine so we had to shove something under the base. At Denny's this wouldn't be worth mentioning but its not acceptable a place that's easy to go over $100/person. All in all nothing was terrible and the service was good but nothing was worth writing home about either. I certainly wouldn't recommend anyone come here given the high price. We were visiting from Seattle and compared to restaurants in the same price range like Metropolitan Grill, Daniel's Broiler, Palisades, and Ray's Boathouse, this place is below average.
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Kimberly Palmer
3 months ago
Best Eggs Benedict... ever! Big enough to split.