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Happy Sunday! These short, inspirational videos will get you thinking and open your eyes to new ideas and fresh perspectives for an awesome week ahead!
We have 7 TED talks to inspire and exercise your brain! These stories are guaranteed to inspire and motivate you.
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TEDxPiscataquaRiver is organized and supported entirely by volunteers who are passionate about bringing this event to Portsmouth. Want to join this awesome group?
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#TEDx03801 2015 Speaker Highlight: Sam Hayward is asked about his culinary work from time to time.
Q: Why are so many people coming to Maine to eat these days? Why has it become a food destination?
A: Maine is seen as one of those places where authenticity still resides in its food.
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#TEDx03801 2015 Speaker Highlight: Sam Hayward is the founding chef and a partner of Fore Street​ in Portland. Fore Street was twice named among the Top Fifty Restaurants by Gourmet Magazine, and has been a finalist for the James Beard Foundation Outstanding Restaurant award.
“Hayward uses local produce, meats and fish not because they're the next new idea but because at a deep, intuitive level, he knows they're right."
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What do “Godzilla and King Kong in Paris” and “The Transformative Power of Hip Hop” have in common? They both were titles of TEDx03801 talks last year! Watch these two, and more, here:
All media inquiries can be sent to: info@tedxpiscataquariver.com Updates & Press Releases: Press Release: 02/04/2015
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In their circles
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Weekend homework: Is your organization interested in participating in the ImPACT portion of #TEDx03801? Apply here:
Taking advantage of the collective brainpower of our attendees, the Im[PACT] portion of TEDxPiscataquaRiver captures and channels the positive energy and inspiration of this event into real solutions for three community nonprofit organizations. TEDxPiscataquaRiver returns May 8th, with the theme: What’s Your Im[PACT]?
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What are you waiting for? Don’t let the weekend slip by without entering the #TEDx03801 2015 public lottery. The only requirement is that you live in the Greater Portsmouth area. The lottery will remain open through midnight MARCH 29. Twenty-five winners will be selected at random and announced by April 15.
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#TEDx03801 2015 Speaker Highlight: Few of Maine's food artisans would exist without a viable market. And Sam Hayward has fostered it by buying their ingredients, featuring them on menus, encouraging other chefs to do the same, offering advice, and simply being an extraordinary role model.

Hayward’s dream of opening a seafood restaurant on Portland’s waterfront is finally being realized. Learn more:
No two Portland restaurateurs are more dynamic and far reaching than Dana Street and chef Sam Hayward who both helped put Portland on the nation's foodie map. And now they're doing it again. This time on the city's valuable waterfront.
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We’d love to hear from YOU! Comment below with a link to a TED talk you think the #PortsmouthNH community should see! #TEDx03801
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This week’s speaker highlight is writer and multimedia producer Von Diaz! To learn more about her, head to our speaker page: http://bit.ly/1gaXqf6 #TEDx03801
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Catch a sneak peek of the #TEDx03801 2015 venue while we celebrate 3S Artspace’s grand opening weekend on Saturday, March 21 at their community open house!
Join us in celebrating our grand opening weekend on Saturday, March 21 as we open our doors to the public for a community open house! The first public open house will be held Saturday at 9am. 3S will welcome you to partake in a self-guided tour through each of the spaces - the gallery, ...
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an independently organized TED event in Portsmouth, NH. Coming Spring 2013.