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Susan Williams
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Susan Williams

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This AMAZINGLY DELICIOUS * #tart #recipe, perfect for *Thanksgiving is like a cross between a pumpkin pie, and a pecan pie, only the pecans are exchanged for hazelnuts, and the yummy crust is made from hazelnuts. It's called Pumpkin-Caramel Tart with Hazelnut Crust and you'll find it on +Midlife Boulevard , where I serve as food columnist.
http://midlifeboulevard.com/pumpkin-caramel-tart/
This Pumpkin-Caramel Tart with Toasted Hazelnut Crust is OUTRAGEOUSLY DELICIOUS! It's like - get ready to have your mind blown - a cross between a pumpkin pie and a pecan pie. Before I tried this recipe I didn't realize that that is what the flavor and texture would remind me of. B
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I'm not a political girl...but this may be as close to being political as I ever get to making a political statement.
What does the #Bible story of Caleb and Joshua have to do with newspapers and content curation? The world is hungry for a little good news today, and YOU might be just the one to bring it. Or not. Some food for thought. #devotional #encouragement #newspapers
http://www.thatsusanwilliams.com/2015/11/the-world-could-use-a-little-good-news-today/ 
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Sharing a Sheet Pan Supper #recipe that is over on +Midlife Boulevard  today, Steak, Asparagus, Tomatoes in a Blue Cheese Sauce. This one pan plan idea is alluring. http://midlifeboulevard.com/steak-asparagus-tomato-sheet-pan-supper/
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While writing this, I realized that Food Trucks are to the Culinary World what Bloggers are to the Literary World. We are both dreamers and risk-takers, willing to work at something hard, to make our dreams come true. #FoodTrucks   #Dreamers  If you live in #Nashville  , or are planning to visit here, check out my #review  of 4 of these worth-searching out gems. #travel   #restaurantreview  
http://www.thatsusanwilliams.com/2015/07/the-nashville-food-truck-scene/
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I've made this pizza recipe several times this spring and summer, because I just can't seem to get enough of it! It's made with asparagus goat cheese and potatoes. It might sound odd, but it is absolutely scrumptious! Check out the #recipe here. http://www.thatsusanwilliams.com/2015/07/asparagus-goat-cheese-potato-pizza/
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This looks delicious! 
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Six Tips for Making Homemade Apple Pie
If you think pie making is beyond your reach, think again! Here are 6 tips that will have you feeling like an expert on your very next pie!
These 6 tips will help you make the perfect homemade apple pie.
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I first tasted a cocktail similar to this at my favorite restaurant in town, came home, and did my best to recreate it. I think I achieved my goal, and then some! So unique, and so deliciously refreshing! #cocktail #cocktailrecipe 
If you are looking for summer cocktail recipes for your next party, you'll love "Lust for Life." Pair with this recipe for rosemary cashews from Ina Garten.
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Susan Williams

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I have an #appetizer #recipe for you that is perfect for #Thanksgiving, because you can make it ahead! My husband calls it "crack", but I call it caponata. It's savory, sweet, smooth, crunchy, and spicy, all at the same time. I serve it on a tray of baguette slices, toasted in olive oil, salt and pepper. It has eggplant, onions, yellow and red peppers, zucchini, fennel, tomato paste, red wine vinegar, crushed red pepper flakes, toasted pine nuts, capers, and a chiffonade of mint. It is divine!

Here's a link to the recipe: http://www.thatsusanwilliams.com/2015/11/caponata-a-delicious-appetizer-you-can-make-in-advance/
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Nicole Kidman's Pasta: This #pasta  , fried to a crunchy golden brown, is out of this world. Absolutely amazing. After we each had seconds, we kept dipping into the bowl for just one more tidbit! You simply MUST try it! #recipeoftheday   #broccoli   #pinenuts   #balsamicvinegar  
via ThatSusanWilliams
 http://www.thatsusanwilliams.com/2015/10/nicole-kidmans-pasta/
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This Greek Garden Wrap, made using products from +Mezzetta  tasted as fresh as a Greek Garden. You'll find the recipe today over on +Midlife Boulevard . http://midlifeboulevard.com/mezzetta-recipes-greek-garden-wrap/
Recently, I had the pleasure of trying several types of olives and peppers while testing out a few delicious products from Mezzetta, the food company out of Napa Valley. Mezzetta sent me a selection of products for me to try, but no other form of compensation for this post. Mezzetta makes
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Today, I'm sharing a post on +Midlife Boulevard  that is a recipe for a Southern Specialty that I've turned into a sandwich: Fried Green Tomato BLTs . You're going to want to save this recipe, and give it a try!
http://midlifeboulevard.com/fried-green-tomato-blts-recipe/
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Are you looking for the Berry Best #blueberry    #cheesecake  #recipe   Ever? How about if the crust were made out of Homemade Shortbread? Well, look no further, my friends. Your search is over! And it's the perfect recipe for the #4thofjuly      ! I'll give you all the tips you need to make this unforgettable dessert that your friends will talk about for years to come!
http://www.thatsusanwilliams.com/2015/06/berry-best-blueberry-cheesecake-recipe/
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Have her in circles
2,164 people
Imammu Herbafarm's profile photo
Jimmy Engineer's profile photo
Ravindu Alwis's profile photo
joan jackson's profile photo
John Robert Ortega's profile photo
Jenci M's profile photo
swamy s's profile photo
Julia Al Arab's profile photo
REJOICE TRAVEL CARE's profile photo
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Author; and, trying really hard to be *that* Susan Williams.
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*that* Susan Williams
Introduction
She's the friend you go to when you want to hear a great story, or when you need an incredibly delicious recipe, or when your spirit needs a little encouragement. She's that Susan Williams. http://www.thatsusanwilliams.com/
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Married to the extraordinary musician, Lindsey Williams; Mother of two extraordinary human beings
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Female