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SnackSafely.com
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Must-hear for every parent, but especially you food allergy moms struggling with internalizing yet another set of conflicting guidelines.
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Blockbuster study results reveal benefit to feeding children peanuts earlier in life rather than avoidance.
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We're pleased to announce the addition of two new members to our Manufacturer Partnership Program whose products now appear in the Safe Snack Guide and Allergence.
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To sort out the implications, we interviewed Joel Warady, Chief Sales and Marketing Officer of Enjoy Life.
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The coffee chain will provide an additional alternative to people with allergies or intolerances to dairy and soy.
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Cupid himself has made sure that this edition of the Guide has plenty of options to woo your honey with sweets for your sweetie.
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Have them in circles
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SnackSafely.com

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A tribute to you women on the front lines of an epidemic that even the experts are at odds to explain.
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A British study has concluded that LAIV appears safe for children with egg allergy and well tolerated by those with asthma.
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Reformulated products will begin appearing on store shelves mid-year bearing a "No Artificial Flavors or Colors" claim on the label.
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The law mandates NJ schools maintain a supply of stock epinephrine and provides immunity for employees who administer the drug in good faith.
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We're happy to announce that we've added a conversation heart product to the Valentine's Day 2015 Edition of the Safe Snack Guide!
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The Murdoch Children's Research Institute of Parkville, Australia announced results of a test they conducted of a novel new twist on an existing peanut allergy therapy.
The Murdoch Children's Research Institute of Parkville, Australia announced results of a test they conducted of a novel new twist on an existing peanut allergy therapy.
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Have them in circles
41 people
AllergyHero's profile photo
Amelia Priest's profile photo
Kids With Food Allergies, a division of AAFA's profile photo
Nirmal Agrawal's profile photo
Sekar Sekaar's profile photo
Sew Savaay's profile photo
Fellowes's profile photo
Erika Baltes's profile photo
Ngọc Ngân's profile photo
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A Mom, a Daughter with Food Allergies and a Mission
Introduction
SnackSafely.com provides straightforward, actionable information to improve the lives of the 5.9 million children in the US suffering with food allergies. We strive to eliminate anaphylaxis by leveraging our on-line properties to educate, advocate,and connect the allergic community with products and services that help toward achieving this goal.

Our primary service is the publication of the Safe Snack Guide, a catalog of snacks free of specific allergens relied upon by many schools, scouting groups, camps and youth sports leagues across the country. In compiling products for the Guide, we often engage directly with manufacturers to understand the processes behind the manufacture of their products.

SnackSafely.com has developed and is beta testing a platform that will allow us to engage directly with manufacturers to learn much more about how their products are produced. The Manufacturers’ Product Portal provides an easy way for manufacturers to submit their products for inclusion in the Safe Snack Guide while providing information regarding the processing of the 8 major FALCPA allergens as well as sesame, mustard and gluten.

This platform will form the centerpiece of a new outreach program to foster more transparency in food product manufacturing dubbed the SnackSafely.com Manufacturer Partnership Initiative.