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Sherron Watson
Works at Simply Gourmet
Lives in Annapolis, MD
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Sherron Watson

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Pesto Mint Lamb Kabobs
This past summer we decided to eat less pork and beef.  The main reason is that we found that when we cut these two things out of our diets we felt better overall.  Pork especially had an impact for most members of our family.  I can't describe it exactly o...
This past summer we decided to eat less pork and beef.  The main reason is that we found that when we cut these two things out of our diets we felt better overall.  Pork especially had an impact for most members of our family...
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Sherron Watson

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This says summer to me...Cashew Basil Pesto.  We are finally starting to see some warmer temperatures in Maryland..YAY   #pesto   #basil  
I first made pesto a few summers ago.  I see a lot of recipes for this sauce, dip or salad dressing.  Honestly, I am not sure what to call it because we use it for everything.  You can see in the picture above we tossed it wi...
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Sherron Watson

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#meatballs   #appetizersrecipe  Hawaiian Meatballs...are amazing!
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J. Melvin Premier Properties's profile photo
 
Looking very testy and delicious.
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Sherron Watson

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An update of where I have been and what I have been up to.  Enjoy!  
Hello friends! I have been on the wildest ride of my life over the last 4 months.  Emotionally draining me of everything.  What hit me?  I haven't the slightest idea other than to say I was hit with a case of the "nothingn...
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I would love the recipe for the mini lasnagne cups if you would email it to me I would be so grateful and thanks for the test of will through showing the picture and no recipe!! anyway my email is mopetbarker@gmail.com Thanks for everything congrats on the new blog <3
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Sherron Watson

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This sounds amazing...
 
A delicious appetizer idea for the Greek yogurt obsessed (like me)!

Marinated Greek Yogurt Cheese Balls

http://www.hungrycouplenyc.com/2015/02/marinated-greek-yogurt-cheese-balls.html
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It sure does. 
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Sherron Watson

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Steak Pinwheels with Horseradish Cream...crazy easy and so good! #appetizersrecipe   #wrapsappetizer   #steakrecipe   #easyrecipes  
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Sherron Watson

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Oatmeal Raisin Cookies #dairyfree
Oatmeal Raisin Cookies remind me of my childhood.  Why? I don't know they just do.  Maybe it's the smell of them baking in the oven or the texture of the cookie itself.  Something sends me back to my youth when I make this cookie. The memory is there but I ...
Oatmeal Raisin Cookies remind me of my childhood.  Why? I don't know they just do.  Maybe it's the smell of them baking in the oven or the texture of the cookie itself.  Something sends me back to my youth when I make this co...
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Sherron Watson

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Cashew Basil Pesto
I first made pesto a few summers ago.  I see a lot of recipes for this sauce, dip or salad dressing.  Honestly, I am not sure what to call it because we use it for everything.  You can see in the picture above we tossed it with some pasta.  I also use it se...
I first made pesto a few summers ago.  I see a lot of recipes for this sauce, dip or salad dressing.  Honestly, I am not sure what to call it because we use it for everything.  You can see in the picture above we tossed it wi...
1
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Sherron Watson

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Hawaiian Meatballs
There was a time that Cory and I thought about moving to Hawaii.  We spent 6 weeks there during the summer of 2010.  I fell in love with the islands but there were a few things we were worried about and the longer we stayed the more diverse the islands beca...
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Sherron Watson

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Sifting Through Life: I am Back and I feel Great
Hello friends! I have been on the wildest ride of my life over the last 4 months.  Emotionally draining me of everything.  What hit me?  I haven't the slightest idea other than to say I was hit with a case of the "nothingness".   Remember I wrote about bein...
Hello friends! I have been on the wildest ride of my life over the last 4 months.  Emotionally draining me of everything.  What hit me?  I haven't the slightest idea other than to say I was hit with a case of the "nothingn...
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Sherron Watson

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Sifting Through Life: Here and There
Today has been a day of restlessness and anxiety for me (I started writing this back on February 4th it will all tie together towards the end).  I have been quiet on my page because we have been making some big changes in our lives. Honestly I  feel as thou...
Today has been a day of restlessness and anxiety for me (I started writing this back on February 4th it will all tie together towards the end).  I have been quiet on my page because we have been making some big changes in our...
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Sherron Watson

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Taste the rainbow with this delicious veggie pizza recipe! All you is 10 minutes of prep time for this delicious Rainbow Veggie Pizza.
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Work
Occupation
Photographer/Writer/Recipe Developer
Employment
  • Simply Gourmet
    Writer, 2011 - present
Basic Information
Gender
Female
Other names
Nagle
Story
Tagline
Welcome to Simply Gourmet
Introduction
Welcome to Simply Gourmet.  We are a family of six trying our best to eat real food (as little processed food as possible), cooking from scratch when we can, eating fresh and local foods, as well as, nourishing our minds and body through exercise, education and adventure.  I believe in simple living.  We have found that simple living leads to a happy life.  
Places
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Currently
Annapolis, MD
Previously
Kernville, California - California - Park City, Utah - Oregon - Washington - Colorado - Illinois - Texas