We hope to see you at our next session with Adam D'Sylva in Melbourne. Get more info, and buy tickets, here: http://bit.ly/1JjQ8Kq
- Madison County Public Librarypage
Potato Gnocchi with Butter and Cheese Recipe - Grace Parisi | Food &...
American chefs are busy riffing on this Italian classic. Here, F&W's Grace Parisi shares a traditional recipe with three tasty variations: C
Warm Kale Antipasto Salad Recipe : Food Network Kitchen : Food Network
Get this all-star, easy-to-follow Warm Kale Antipasto Salad recipe from Food Network Magazine.
Harissa-Marinated Sirloin with Preserved Lemon Sauce Recipe « Chef Marcu...
Photo: Danny Ngan. It's time to take out the menorah and insert the candles that will radiate the room with its blessed light. Chanukah is a
One Ingredient, Two Ways: Dates « Chef Marcus Samuelsson
I've always felt that there is something particularly decadent about dates-their almost smoky sweetness, their meaty texture-and so I was ex
Sausage, Bean and Pasta Stew Recipe : Food Network Kitchen : Food Network
Get this all-star, easy-to-follow Sausage, Bean and Pasta Stew recipe from Food Network Kitchen.
Ethiopian Spiced Duck Breast Recipe « Chef Marcus Samuelsson
For the duck: 1 cup cold coffee; 2 tbsps Jerk Sauce Marinade (see recipe below); 2 duck breasts; 2 cups grapeseed oil; 2 cups frisee; 2 cups
4 Types of Salt and How to Use Them « Chef Marcus Samuelsson
Marcus likes to mix things up when he's cooking by throwing surprise flavors into traditional dishes. However, he never denies, knowing the
Mexican Black Bean Soup Recipe « Chef Marcus Samuelsson
BYÂ AINE CARLIN. I am hopelessly devoted to Mexican cuisine. Spice and citrus, texture and taste, colorful, vibrant and abundantly fresh- it
No-Bake Chocolate-Peanut Butter Cookies Recipe - Grace Parisi | Food &am...
Grace Parisi's crumbly, ultra-peanutty cookies require only four ingredients: puffed-corn cereal, peanut butter cups, peanut butter and choc
Chocolate Chip-Pretzel Bars Recipe - Grace Parisi | Food & Wine
These bars were inspired by the candy and cookies you'd mail to a homesick kid at summer camp.
Chocolate-Almond Saltine Toffee Recipe - Nicole Plue | Food & Wine
Pastry chef Nicole Plue, of Julia's Kitchen at Copia in Napa Valley, was intrigued by a recipe she discovered for matzo covered in toffee an
Molten Chocolate Cake with Raspberry Filling Recipe - Grace Parisi | Foo...
More decadent than molten chocolate cake: one filled with warm raspberry, reveals F&W's Grace Parisi.
Apple-Butter Ice Cream with Ginger-Chocolate Ganache Recipe - Adam Erace...
Folding apple butter into vanilla ice cream is a great way to add elegance. Green Aisle Grocery's Adam Erace also adds grated ginger to melt
Dark Chocolate Bark with Roasted Almonds and Seeds Recipe - Jacques Torr...
"I'm more addicted to chocolate than I am to sugar," says chocolatier Jacques Torres. A small piece of this super-chunky dark-chocolate bark
Rich Baked Chocolate Puddings Recipe - Pim Techamuanvivit | Food & Wine
Although this deep, dark chocolate pudding is easily made in ramekins, it's fun to bake and serve in small glass jars. Pim Techamuanvivit li