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San Francisco Foodies
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Let's buy a boatload of sustainably-caught Yellowfin tuna with Two Fish! Check out their Kickstarter: http://ow.ly/E23Hs
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Baby formula by Chanel, Milk by Apple — Basic groceries as luxury products from high-end brands http://ow.ly/wjsTE
Artist Peddy Mergui's Wheat is Wheat is Wheat exhibit takes basic, everyday commodities and packages them as luxury goods. Presenting milk by Apple and flour by Prada, the images show the impact that packaging has on our impression of the quality of a...
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Knitted comfort food, perfect for brunch on an overcast Sunday in San Francisco
On rainy days like today all I want to do is stay home in the hot pink pajamas I got for Christmas and stuff my face with carbs. My cravings for comfort food are only part of the reason I…
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Join us tomorrow for King's Day Festival and explore Dutch Food and Culture 
Each year the Dutch celebrate the birth of their King on King's Day, but did you know that they also host a celebration right here in San Francisco? It's a celebration of Dutch culture - which means that there will be Dutch food too!  As it's a festival, there will be a large amount of food vendors selling Dutch food & snacks including:  - Stroopwafels - Poffertjes (small Dutch pancakes) - Patatje Oorlog (Dutch style fries - it's all about the sa...
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Two spots left for Tuesday's dinner at Harris'  Restaurant 
I haven't had a steak in awhile and I haven't tried Harris' yet even though it's on regular rotation with this group.  The prime rib is supposed to rival House of Prime Rib's.  They have a couple different cuts of wagyu if you're feeling indulgent and the popular filet mignon if you want something traditional.  The desserts look pretty decadent, like the Guiness chocolate cake with butterscotch frosting, so think about saving room!  Table for 6. ...
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Happy Easter!  Check out this year's finalists in the +Washington Post  annual Peeps Diorama contest. 
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The macaron is actually Italian?! mind blown
Macaron vs. Macaroon: The confusion between macarons (pronounced mah-kah-ROHN) and macaroons (pronounced mah-kah-ROON) happens all the time. But is it just a difference of spelling or of pronunciation? Not at all! And if you have a sweet tooth like us, we thought you would want the patissiere expertise to tell the difference between these sugary
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Have them in circles
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San Francisco Foodies

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To celebrate the week being half over, please enjoy this video of a tiny hamster eating tiny burritos http://ow.ly/wjvh5
OK, stop doing whatever the heck you're doing, because this is it. Today there's a new before and after in the internet. Actually, it's basically this video and then the rest of the internet. Like, that's the division in my head—tiny hamsters eating tiny burritos, then some internet crap I really don't care about.
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Not sure how much to give the delivery guy?  Now you do.
A good man always tips appropriately, but in certain contexts, it's tricky to know what that means. Wonder no more.
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Still a few spots left for tomorrow's brunch at The Palace Hotel 
Come to enjoy this wonderful Sunday with me in this most beautiful palace garden.  Seated beneath a glass dome ceiling adorned with shimmering Austrian crystal chandeliers and surrounded by soaring marble columns, the Garden Court is the perfect setting for an elegant Sunday brunch in San Francisco. The Palace culinary team prepares a buffet brunch that offers something for everyone. Our chefs create a selection of made to order crepes and omelet...
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Happy Earth Day! Lets remember to give back to Mother Earth as much as we can; she makes our food healthy & delicious
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Cadbury uses one TON of chocolate a day to make Cadbury Creme Eggs http://ow.ly/vY1Tf
Candy company Mondelēz International only sells Cadbury Créme Eggs from January through Easter, but its factories fill chocolate shells with gooey cream 364 days a year. It’s the only way to ensure 350 million eggcellent candies are ready for their plastic-grass-lined baskets.
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Join to keep up with the Bay Area's incredible food scene and learn about sustainable food systems!
Introduction
Our events include restaurant excursions, artisanal food and wine tastings, farm tours, book launch parties, film screenings, food truck runs, benefit dinners and galas, Slow Food events and more. View our calendar here!
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https://www.facebook.com/SanFranciscoFoodies