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Sanjeev Kapoor
Works at Khana Khazana
Lived in Mumbai
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Sanjeev Kapoor

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How to make Malai Kofta Curry.
Deep fried paneer and flour dumplings tossed in a rich smooth gravy.
https://goo.gl/8oq4TH #SanjeevKapoorRecipes
How to make Malai Kofta Curry.-Deep fried paneer and flour dumplings tossed in a rich smooth gravy.
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Sanjeev Kapoor

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"The only think I like better than talking about Food is eating."

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Hay sir. I like your Recipe's 
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How to make seek kawab
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How to make Dal Dhokli -
Strips of whole wheat flour or dhokli cooked in a sweet, tangy spiced dal.
https://goo.gl/HTTfgo #SanjeevKapoorRecipes
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Varanfal is correct word
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How to make Vegetable Kolhapuri :
Mixed vegetables cooked in a spicy Kolhapuri style onion-tomato masala.
http://goo.gl/bJTH6Q #SanjeevKapoorRecipes
How to make Wholesome vegetables cooked in spicy red garvy.-Mixed vegetables cooked in a spicy Kolhapuri style onion-tomato masala.
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Looking yumy
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How to make Cauliflower Manchurian :
Batter coated deep fried cauliflower florets in this classic Indo-Chinese Manchurian sauce.
http://goo.gl/jtplUw #SanjeevKapoorRecipes
How to make Cauliflower Manchurian -Batter coated deep fried cauliflower florets in this classic Indo-Chinese Manchurian sauce.
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Vanilla icecrem
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How to make Khaman Dhokla :
Fermented gram flour and yogurt batter steamed, cut into cakes and tempered with mustard seeds and topped with fresh coriander and grated coconut.
http://goo.gl/stswSn #SanjeevKapoorRecipes
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Sir you r best chef I like Dhokla
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How to make Chicken Manchurian :
Batter fried chicken pieces in a ginger garlic and Chinese sauce based thick gravy.
https://goo.gl/EM62b7 #SanjeevKapoorRecipes
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Sabnam shikh
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How to make Tandoori Chicken :
Chunks of chicken on the bone marinated in yogurt and delicious Indian spices - grilled to succulent perfection.
https://goo.gl/OMQjlx #SanjeevKapoorRecipes
How to make Tandoori Chicken.-Chunks of chicken on the bone marinated in yogurt and delicious Indian spices - grilled to succulent perfection.
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Hi sir pls aap Hindi me translate kr skte hai pls
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How to make Motichoor Laddoo :
Laddoos made with sugar syrup soaked boondi.
https://goo.gl/J4zim8 #SanjeevKapoorRecipes
How to make Motichoor Laddoo-Laddoos made with sugar syrup soaked boondi.
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How to make Hyderabadi Biryani :
A fragrant mutton biryani from the land of the Nizams.
http://goo.gl/nlHN6i #SanjeevKapoorRecipes #EidMubarak
How to make Hyderabadi Biryani.-A fragrant mutton biryani from the land of the Nizams.
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yummmyyy

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How to make Puran Poli :
Pan fried whole wheat flour rotis stuffed with a sweet lentil and jaggery mixture.
http://goo.gl/WrMUOb #SanjeevKapoorRecipes
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Story
Tagline
Master Chef, TV show host, author of best-selling cookbooks, FoodFood TV Channel, restaurant consultant, architect of a unique range of food products and winner of numerous culinary awards.
Introduction
Sanjeev Kapoor - the most celebrated face of Indian cuisine today. Chef Extraordinaire, TV show host, author of best selling cookbooks, restaurant consultant, architect of a unique range of food products and winner of numerous culinary awards, internationally acclaimed 

Chef Kapoor is living his dream of making Indian cuisine the number one cuisine in the world and empowering women of India towards making our country healthy.
Bragging rights
Food, Indian Cuisine
Places
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Previously
Mumbai
Contact Information
Work
Phone
91-22-26735014/15
Email
Address
Khana Khazana India Pvt. Ltd. C-18, Dalia Estate, Near Fun Republic, Andheri Link Road, Andheri (W), Mumbai-400053
Work
Occupation
One who cooks for living
Skills
Experimenting with Food
Employment
  • Khana Khazana
    present
Basic Information
Gender
Male
Relationship
Married
Sanjeev Kapoor's +1's are the things they like, agree with, or want to recommend.
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Christmas and New Year Celebrations – Party Cooking | By Chef Sanjeev Ka...
www.sanjeevkapoor.com

Well,Christmas Dinner Recipes are no longer a challenge to find really. All you have to do is decide what sort of cuisine you would like to

Understanding acidity
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The stomach normally secretes acid that is essential in the digestive process. This acid helps in breaking down the food during digestion. W

Rice to the rescue!
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But I changed a few things some years back. I switched to brown. Now that is something most of you are doing so easily now, thanks to the ne

Control the cravings
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Firstly I want to start by saying that I am really glad that all you readers are finding the posts helpful and so I decided to quickly share

Rajma: It’s been my favourite
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Today is Mexican Day at SK Culinary Studio! While the culinary team is busy whipping up some delicious Mexican treats at the studio, the sme

Calorie conscious?
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This can be explained simply. You consume a generous wedge of Mocca Gateaux at the five star buffet. It is around 400 calories. To digest it

The great garlic!
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Fried garlic pods? Don't I just love them when done in ghee. In Punjab, when the days are too cold, people still fry whole garlic pods on a

Bem-vindo ao Facebook - acesse, cadastre-se ou saiba mais.
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Sanjeev Kapoor | Indian Food Recipes | Articles | Recipe Books | Master ...
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Sanjeev Kapoor's Collection of Indian Recipes,Food & Health related Articles.

Kaju Pista Roll | Mithai | Master Chef Sanjeev Kapoor
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Mithai on a roll – or two rolls - one delicious roll inside the other. As someone said, ‘nothing succeeds like excess’!

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