The best francesinha I've eaten, and I've tried quite a few places.
Cooked in a wood oven, you can tell all the ingredients used are of good quality. From the bread to the cheese, the soft steak, everything blends great making it the most tasteful francesinha.
The staff are extremely friendly, quick to serve and in the end you get the free chiripiti which is an alcoholic strong drink as a finisher.
Food: ExcellentDecor: Very GoodService: Excellent
Public - 3 years ago