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Rebecca Subbiah
Works at self employed
Attended The Robert Gordon University
Lives in Winston Salem NC
2,774 followers|7,253,553 views
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Rebecca Subbiah

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All of these whole grains have three components: the bran, which contains most of the fiber; the germ, which contains most of the vitamins, minerals and fat; and the starchy endosperm. They are high in phytochemicals, several B vitamins, vitamin E, magnesium, iron, copper and fiber.
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Savory, tangy cold soup by Jason Franey. DSC_7091 Overlooking Lake Union in Seattle, iconic Canlis is perhaps a food lover's dream. Every dish is like a piece of art. Because of the size, the place lacks some cozy feel but the view is spectacular!…the view must cost something…no way is this a ...
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I am so in love with this dish.  The combination of roasted butternut squash and browned butter, and toasted hazelnut pair so perfectly.  A keeper for sure.

http://www.makeminelemon.com/roasted-butternut-squash-with-browned-butter-and-hazelnuts/
Roasted Butternut Squash with Browned Butter and Hazelnuts
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Angies Recipes Taste of Home Recipes with detailed instructions and extensive illustrations
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Bulgur Wheat and Carrot Salad
I made this salad recently its based on Tabouleh a Middle Eastern salad loaded with fresh parsley and using bulgur wheat interestingly when I added to vine I labeled as tabouleh and it created lots of unpleasant comments about how unauthentic it was. This g...
I made this salad recently its based on Tabouleh a Middle Eastern salad loaded with fresh parsley and using bulgur wheat interestingly when I added to vine I labeled as tabouleh and it created lots of unpleasant comments about how unauthentic it was. This got me thinking its great to seek out ...
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Heating and cooling curdled milk creates an amazing process that leads to one of our most soothing foodstuffs. Veronique Greenwood explores yoghurt's complex chemistry.
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Angies Recipes Taste of Home Recipes with detailed instructions and extensive illustrations
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Have her in circles
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Rebecca Subbiah

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There's no better way to celebrate fresh summer heirloom tomatoes than with this caramelized heirloom tomato and corn galette!
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Looks delicious! Thanks for sharing, Rebecca :)
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Oh yummy!  Tomatoes on everything :)
Lovely slow-roasted tomatoes, bursting with tomato flavour and seasoned with garlic, thyme and balsamic vinegar. Use in salads, pasta, pizzas, omelettes or on sandwiches.
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After I have harvested the sweet potatoes leaves, the big round earthen pot with its soil has been left as it was because I have not thought of what to plant yet. One morning while watering my plants, an idea came to me. Mayb...
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If attending a networking event makes you nervous, fear not! Networking doesn’t have to be daunting — it can be fun and rewarding.
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Have her in circles
2,774 people
Sreedhara moorthy B's profile photo
Ron Rossman's profile photo
Ganesh Das's profile photo
Bruno Chalmers's profile photo
Dainy Morsen's profile photo
James Underberg's profile photo
janek kowalski's profile photo
Kevin  Bryan's profile photo
Maureen Shaw's profile photo
Work
Occupation
Professional blogger, speaker and dietitian
Employment
  • self employed
    Blogger, professional speaker and social media coach, present
Places
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Currently
Winston Salem NC
Story
Tagline
Registered Dietitian (UK+US), Brit, mum,world traveler, vegetable gardener and professional speaker. Love inspiring folks to cook.
Introduction

Registered Dietitian (UK+US), Brit, mum,world traveler,  master gardener, speaker, social media consultant and food blogger.
Education
  • The Robert Gordon University
Basic Information
Gender
Female