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Rebecca Mackenzie
Works at Ontario Culinary Tourism Alliance
Lived in Toronto, Ontario
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Rebecca Mackenzie

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Honoured to be on this list that my colleagues +Ontario Culinary Tourism Alliance created showcasing women from across #Ontario who are changing/championing our food culture 
In honour of the approaching Women in Agriculture Conference, we thought we'd pull together a list of some of the amazing women who are currently driving
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Nice..
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Rebecca Mackenzie

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Great routes for fall #craftbeer  adventures. Be sure to save your appetite for a bite to eat at a +Ontario Culinary Tourism Alliance  #FeastON  restaurant (they can be found along the routes).
For fresh air, clean water, healthy local food, and a thriving economy with good jobs Ontario’s Greenbelt is the solution. At more than 1.8 million acres, it’s the world’s largest permanently protected greenbelt.
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Rebecca Mackenzie

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I'm going to win this race with +Valerie Howes in 2016! Time to start training my friend #Newfoundland  
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wohhhh that nice of you beautyful
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Rebecca Mackenzie

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Adding to our travel bucket list +Andrew Mackenzie +Arlene Stein is Spain, Croatia and several U.S. wine regions that haven;t previously been on my #wine  radar #foodtourist   #winetourist  
Pack your bags and explore our editors' list of mandatory hotspots for the wine obsessed.
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wohh so fine i wish to join you
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Harnessing the power of the sharing economy!!!
More Canadians are hiring Uber taxis and renting space through Airbnb, but the lack of extensive study has made the meteoric rise of the so-called sharing economy practically fall off the radar of politicians.
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The inaugural +Toronto FOOD & WINE is coming up in September! The +Ontario Culinary Tourism Alliance  is excited to be working with Ontario Travel to be showcasing #FeastON  - a certified taste of Ontario!
Over the course of three delectable days, the 2015 Toronto FOOD & WINE Festival will showcase the expertise and creativity of the best culinary talents in
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Rebecca Mackenzie

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Interesting to see how Lebanon is trying to rebuild their economy through developing #foodtourism   #tasteofplace  experiences
Security concerns have visitors staying away from Lebanon – but a culinary tourism project hopes to reverse the decline.
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One of my favourite memories of Liam at 5. He's still adorable and still loves my coleslaw.
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I love this coleslaw too–Magic Slaw. 
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ohhhh - I'm liking the sound of the Ultra Special Birthday #pickles  +Ontario Culinary Tourism Alliance 
Sure, you can pickle your own produce -- but there's also a ton of amazing artisans putting awesome food in jars for you all over Ontario.
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Where's Ontario on this list? It certainly rivals a few of the Wine Enthusiast 2016 top 10! Don't you agree +Wine Country Ontario ?!?!
Wine has become a big travel business today. Studies have shown that more travelers these days are inclined to follow the wine-and-food route when it comes to making travel plans. Wine is synonymous with relaxation and escape from the mundane — a glass of wine at the end of the day is a symbolic ...
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Want to learn how to properly use a knife? Make your own sushi? See how soba noodles are made? Why note take part in a +Terroir Symposium Master Class at +Toronto FOOD & WINE on September 18th
Terroir (the not-for-profit committee of industry professionals), will be bringing their community to Toronto FOOD & WINE on Friday, September 18, 2015. Industry professionals from the field of hospitality including chefs, food & beverage experts, writers & business leaders will have the opportunity to network and take part in seminars that will be held on … Continued
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Excited to be heading to #Ireland  this October for the inaugural Food On The Edge Symposium lead by +Jp McMahon It's going to be an epic showcase of #culinary  talent!
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In her circles
814 people
Have her in circles
90,360 people
Marc-André Therrien's profile photo
Hillary Lohan's profile photo
novi nurali's profile photo
sammy wongpun's profile photo
Vickie Gu's profile photo
Sarita Sahota's profile photo
julie sambault's profile photo
Ryan Nilsson's profile photo
Shivshakti Films's profile photo
Work
Occupation
Executive Director
Employment
  • Ontario Culinary Tourism Alliance
    Executive Director, present
Basic Information
Gender
Female
Other names
LeHeup
Story
Tagline
Tourism Experience Developer. My passion is agriculture, food and travel
Introduction
I have an appetite for learning new things, discovering new places and pushing new boundaries. Everyday is an adventure. 
Bragging rights
My best work ever: my boys - Jack & Liam
Places
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Previously
Toronto, Ontario - Picton, Ontario - Kelowna, British Columbia - Calgary, Alberta
This place rocks! Great vibe. Awesome tacos that feature ingredients grown and raised in the region. Love the craft beers and selection of tequila (margaritas on tap) go great with the homemade tortillas! The housemade hot sauces while make any lover of spicy foods want to return for more!!
Public - a year ago
reviewed a year ago
Gorgeous winery located in Norfolk County. Their "Kiln Hanger" is my personal favourite from their selection of wines. Great patio!
Public - a year ago
reviewed a year ago
Chef Eric Boyer and his mother Pauline are gracious hosts. The chefs table (overlooking the kitchen) offers an intimate yet action packed experience. Their commitment to fresh, seasonal makes each visit a memorable one.
Public - a year ago
reviewed a year ago
Authentic Indian cuisine. Don't go for the decor (tired would be putting it nicely) - go for the food. Service is always pleasant. We enjoy the covered patio in the summer.
Public - a year ago
reviewed a year ago
60 reviews
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Lovely spot for lunch or afternoon tea. The food is focused on ingredients that are grown on the farm and procured from other producers in the region. Their pie is crazy delicious. They also sell preserves, maple syrup, black walnut syrup and birch syrup all produced on the property.
Public - a year ago
reviewed a year ago
Brilliant burgers that celebrate a great supplier - Enright Cattle Co. Love the choice of toppings. Their slaw rocks too! Dig the selection of Ontario Craft Beers on tap. Kingston gem for sure!
Public - a year ago
reviewed a year ago
The menu here for brunch truly rocks. The huevos rancheros are my go to dish. Line-ups on the weekends for breakfast and brunch are silly so I save this place for a weekdays when my schedule permits. Service is a bit slow and they only take cash - grrrr.
Public - a year ago
reviewed a year ago