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Priscilla Willis
10,213 followers -
Freelance food and travel writer with a side of heart healthy recipes, beer, wine, and cocktails.
Freelance food and travel writer with a side of heart healthy recipes, beer, wine, and cocktails.

10,213 followers
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Chinese New Year 2019 marks the Year of the Pig — a year that, according to Chinese astrology, will be filled with fortune and luck; a great year to make money, and a good year to invest! 2019 is going to be full of joy, a year of friendship and love for…
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When you mention traveling to Florida, most people immediately think of beach cities such as Miami Beach, Palm Beach and Fort Lauderdale;  the Everglades, manatees and alligators; Jimmy Buffett and Earnest Hemingway’s Key West; and the home of Mickey…
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As the oldest continuous European settlement in the United States, St. Augustine, Florida is a culturally diverse city with a storied history and a “melting pot” of cuisines. At the top of your must-eat list when visiting America’s Most Photogenic City™…
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There’s been a lot of recent confusion about whale watching in Washington State waters. Here’s what’s happening in the San Juan Islands. It’s a complicated issue, and the San Juan Island Visitor’s Bureau is happy to answer questions and provide…
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Foodie alert! A must-eat in Orange County, HiroNori Craft Ramen has achieved near cult status and is arguably the best ramen restaurant in the OC. Since their opening in mid-2017, it was evident that HiroNori Craft Ramen possessed hardcore ramen noodle…
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The story of 21c Museum Hotels began over a decade ago in Louisville, Kentucky with natives Laura Lee Brown and Steve Wilson’s desire to launch a business that would contribute to the revitalization of downtown Louisville. Their path was illuminated when… #21chotels #contemporaryart #boutiquehotels
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One of the absolutes of travel is that it is the best form of education and, at Vermont’s Shelburne Farms, guests and visitors are immersed in the land and all that it does to sustain our existence. Young and old alike learn about agriculture, animal… #familytravel #Vermont #sustainability
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Cooking Academy: the Best French Onion Soup at The Essex, Vermont's Culinary Resort and Spa #cookingclass #cookingtips #recipe

Color me curious when I heard about The Essex, Vermont’s Culinary Resort & Spa in Burlington. This unique hotel restored the vestiges of a former culinary school and combines cooking classes led by trained chefs with culinary-themed guest rooms, gorgeous…
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The Golden Foodie Awards are a “People’s Choice” Food Award created by Pamela Waitt, President of the Orange County Restaurant Association, to honor extraordinary culinary talent in Orange County. The Golden Foodies Awards launched in 2012 and harnesses…
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Southern California foodies and wine enthusiasts don’t want to miss the Pacific Sales Newport Beach Wine & Food Festival presented by Jaguar Land Rover, one of Southern California’s most intimate and highly-acclaimed food and wine events. Returning to the… #NBWFF #NewportBeach #winefestival
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