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Ocado
210,720 followers -
The online supermarket
The online supermarket

210,720 followers
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Pancake Day is just around the corner, and we can’t wait – so we’re getting the pancake party started early. Learn how to make classic crepe-style pancakes with our easy recipe: oca.do/czIo309eWWI
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Packed full of colourful veggies to boost your 5-a-day, our vegan Butternut Squash and Aubergine Tagine recipe takes just 30 minutes to make: oca.do/qpBx309hDHT
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Keep your little ones smiling with our Amazing Baby Sale (and you’ll smile with our Half Price offers, too): oca.do/NtAA309i72h
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Our Curly Kale Pasta recipe is perfect if you love pasta, but want a lighter meal. Savoury garlic, fragrant olive oil and salty anchovies make this dish simple but full of flavour: simply finish with plenty of fresh parmesan and a squeeze of lemon: oca.do/XMlO309fGvo
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We’ve been shortlisted for not one, but TWO awards at the Veggie Awards 2017! We’re well chuffed. Vote for us here (there’s lots of amazing prizes to win too): oca.do/NN5v309aifh
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Get sizzling with our fragrant Sesame Steak Stir Fry recipe, featuring crisp sugar snap peas and mild tatsoi. It takes just 20 minutes to make too: oca.do/JBaV3095HaF
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Do brunch at home in under 30 minutes with our Baked Spaghetti recipe, featuring chorizo, red pepper, eggs and mozzarella. Bake in two individual dishes for easy serving (or in one big dish if you fancy sharing): oca.do/S33d3096k6M
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We’ve noticed a lot of you guys posting tempting pictures of eggs for breakfast and brunch on Instagram, whether baked in avocados or perfectly poached on toast. Here are our #5ReasonsToEat them:
1. They’re high in protein, which helps keep you fuller for longer (perfect for breakfast).
2. They contain selenium, which is important for boosting the immune system.
3. From the humble boiled egg to the vibrant shakshuka, the egg is a super-versatile ingredient.
4. They’re great for any meal of the day, too – both the humble and fancy kind. Who else has eaten ‘breakfast’ for dinner before? Raises hand
5. And of course they make great desserts: cakes, custards, soufflés, meringues… the possibilities are endless.
How do you like your eggs? Let us know in the comments below.
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Hands up if your favourite part of using Lyle's Golden Syrup is licking the spoon. We’ve teamed up with Lyle’s Golden Syrup to give 15 of you the chance to WIN a copy of The Lyle’s Golden Syrup Cookbook, plus a ‘Breakfast Bottle’ of Lyle’s Golden Syrup which is perfect for pancakes and porridge. Simply comment below with your last order number by 23rd February to enter. (Full Terms & Conditions: oca.do/Skkg3095OfC)

You can also save 25% on Lyle’s Golden Syrup ‘Baking Bottle’: oca.do/i3hS308NrHp
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Microwave meals can be nutritious. Yes, really. Our #SupplieroftheMoment Easy Bean’s one-pot meals are made with just simple, wholesome ingredients, and are dairy and gluten-free to boot. Each pot of packed full of veggies and – of course – beans.
Brought up on a farm with her home economist mother, food and farming had an impact on Christina Baskerville from an early age. After studying agriculture at university, she went on to win a place on the Department for International Development’s Award Scheme, which allowed her to work on agricultural and health projects in Belize, Sudan and Bolivia.
“I worked with a lot of different crops,” said Christina, “but the beauty of beans is they are highly nutritious and they fertilize the soil as they grow – a win-win crop! I grew to love and appreciate rustic food which uses pulses widely. Some national dishes have beans as the hero ingredient – such as the Brazilian feijoada.”
When she returned to England, Christina set up a production kitchen in Somerset and created a range of microwavable one-pot meals based on recipes from around the world. Each pot has been slow-cooked and infused with herbs and spices to make mouthwatering, flavour-packed meals that are easy to prepare at work or home. Even better – each pot contains two to three portions of your five-a-day. Simply serve with rice, mixed grains, flatbreads or jacket potatoes.
We currently stock Easy Bean’s one-pot meals (and their gluten-free chickpea crispbreads, too). Try them all here: oca.do/Wh6Y3093qlq
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