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Northern Waters Smokehaus
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Northern Waters Smokehaus's posts

Today's taco special: our Hausmade Mexican-style chorizo with roasted red peppers, onions, fresh cilantro, and tomato - perfect rainy day pick-me-ups.

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A food, drink, and entertainment-stuffed celebration of summer bounty. Tickets on sale now and available at the shop or by phone: (218) 724-7307

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We are going to be in Minneapolis throughout the summer, selling charcuterie at the Kingfield Farmer's Market! Read all about it ...

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It starts! We will be delivering our menu with pedal power starting May 5th - no minimum, no maximum, no delivery fee (though tips make us bike even faster!). A map of the delivery area is on its way, but if you're downtown, in Canal Park, or on Park Point, you're pretty much covered. Yum!

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We made the cut, along with some extraordinary food and people along the Greatest Lake!

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Check out our new cooking segment - porchetta with a roasted fennel salad. Brandt and Taylor did a great job!

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New recipe blog, and this time it's salad!

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New blog: the quest for the perfect lunchmeat (a sort-of love story).

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