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Nifty Recipe
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Recipes from Russia and Europe
Recipes from Russia and Europe

294 followers
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Best Salad Coleslaw

The name of this popular salad coleslaw is translated as shredded cabbage. As a rule it is served as a garnish to fish or meat dishes. But it will be also a perfect meal for vegetarians or those who fast. You can cook it only from white cabbage, but I like combining it with a red one. This way the flavour of salad coleslaw becomes more interesting and brighter. You can also add some radish, fresh cucumber, mooli or green apple. To make dressing taste piquant lemon, add a bit of lemon juice.

#food #cooking #recipes
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2 Ingredient Chocolate Fudge Recipe | Chocolate Fudge Without Oven | Christmas Special Recipes
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Fantastic honey cake (Medovik)

It not as complicated as it looks. This honey cake (Medovik) is so soft and fantastic. The honey baked into the cake layers pairs perfectly with the simple sour cream frosting.

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Gingerbread Christmas Trees

Today we will cook smart gingerbread christmas trees with multicoloured icing. Such pastry will be a perfect addition to a main present for New Year holidays and will make happy not only children but also adults. Ask your children to help you and they will cut different shapes out of the dough with pleasure and decorate biscuits with sweet icing.

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Christmas cookies with jam

Gentle Christmas cookies with jam are a favorite treat for children and adults at all times. The recipes of cookies with jam are so universal that they are practically dont vary in different countries.

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Christmas cookies with jam

Gentle Christmas cookies with jam are a favorite treat for children and adults at all times. The recipes of cookies with jam are so universal that they are practically don't vary in different countries.

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Lemon Poppy Seed Muffins

Let’s cook tender muffins with poppy and lemon. Due to lemon juice and zest the pastry is very flavoured with piquant citrus taste. If you want to get muffins a bit wetter, place done dough into the fridge for 12 hours or even more. Within this time the flour in the dough will take more wet and the pastry also gets wet in the end.

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Lemon Poppy Seed Muffins

Let’s cook tender muffins with poppy and lemon. Due to lemon juice and zest the pastry is very flavoured with piquant citrus taste. If you want to get muffins a bit wetter, place done dough into the fridge for 12 hours or even more. Within this time the flour in the dough will take more wet and the pastry also gets wet in the end.
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