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Nicole Taylor
Works at NAT Media
Attended Clark Atlanta University
Lives in Brooklyn, NY
379 followers|7,192 views
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Nicole Taylor

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THIS SUNDAY!
I'm excited to be co-creating the Bound series with Nicole A. Taylor author of the Upsouth Cookbook! Join us next Sunday, for our unique course, to learn how we took the leap and worked our ways to our book deals....
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Nicole Taylor

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Black chefs are reinventing, reinterpreting and reinvigorating what’s thought of as African-American food.
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Come See Me
Dec 17
Brooklyn Brainery 6:30-7:30
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UPCOMING CLASS!!!!
Copies of The Up South Cookbook: Chasing Dixie in a Brooklyn Kitchen will be available for purchase at the event. You can also pre-order a copy of the book to pick up at the class by choosing the "book + ticket" option on the checkout page ($27 total). If you'd like to attend the talk only, please select the "talk only" ($5) option on the drop down menu on the next page.
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5 out of over a 100 #upsouthcookbook  recipes...READ UP!
If you've ever craved comfort food, you've probably reached for some classic Southern cooking. Whether for lunch or dinner, nothing warms your soul like something lathered in oil and deep fried (so...
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Nicole Taylor

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Join us for an Author @ the Library talk this March at Mid-Manhattan Library to hear distinguished non-fiction authors discuss their work and answer your questions.
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About the Class: Join us in the Preserving Place kitchen as we get 2016 off to a healthy start. As a part of our month of healthy cooking classes, we're excited to invite chef and cookbook author Nicole Taylor into the kitchen to get you cooking winter greens in a variety of ways. We'll be cooking Japanese Collards, Pesto Pasta, as well as the traditional and always delicious Slow Cooked Collard Greens! We'll answer questions and troubleshoot any...
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Proud to have made  this guide! #upsouthcookbook  
As the fastest growing group of entrepreneurs in America, Black women are taking risks, building brands and redefining success. While the future looks bright for many of us, it's important that we truly support each other's brands well beyond the highly celebrated launch dates and grand openings, to be sustainable. On that note, does the thought of holiday shopping stress you out a bit? Don't sweat it. I've curated a list of 75 of awesome brands ...
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We are so excited to have our friend, Nicole A. Taylor share her secrets to the perfect charcuterie board. Athens, Georgia native, and author of The UpSouth Cookbook, Nicole now lives in Brooklyn, New York. The inspiring UpSouth Cookbook has been described as "Southern cooking meets Brooklyn foodie scene, keeping charm (and grits) intact"...which we can certainly appreciate! Enjoy these tips from Nicole for your next get together to c...
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NEW Hot Grease podcast.....LISTEN!
Hot Grease
We Free | The Jemima Code: Toni Tipton Marton by Hot Grease
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People
In her circles
107 people
Have her in circles
379 people
Prince B Ninely's profile photo
Jenny Miller's profile photo
Lawrence Udo-Ekpo's profile photo
Adriana Velez's profile photo
Henry Asamoah's profile photo
Nicolae Catana's profile photo
Joseph G. Randall's profile photo
Suzanne Glickstein's profile photo
Nichelle Stephens's profile photo
Work
Employment
  • NAT Media
    Principal, 2009 - present
Places
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Currently
Brooklyn, NY
Previously
Atlanta, GA - Athens, GA
Story
Tagline
Cookbook Author & New Media Storyteller
Introduction
NAT Media is a company focused on unheard food narratives. 


 
Education
  • Clark Atlanta University
    Community Health Education/Health Care Management, 1996 - 2001
Basic Information
Gender
Female
Nicole Taylor's +1's are the things they like, agree with, or want to recommend.
Bound... Take the Leap
www.thecreativecookie.com

I'm excited to be co-creating the Bound series with Nicole A. Taylor author of the Upsouth Cookbook! Join us next Sunday, for our unique cou

Work Your Way To A Book Deal :: Spring Course
us11.campaign-archive.com

Join Nicole A. Taylor (author -- The Up South Cookbook) and Lesley D. Ware (author -- Style File and Sew Fab) for a course about their creat

March Author @ the Library Programs at Mid-Manhattan
www.nypl.org

Join us for an Author @ the Library talk this March at Mid-Manhattan Library to hear distinguished non-fiction authors discuss their work an

Keeping It Southern - Take It Easy, Tiger
www.takeiteasytiger.com

Meet Nicole Taylor, a multi-faceted chef, podcast host of "Hot Grease" and author of "The Up South Cookbook".

Up South Cookbook: Chasing Dixie in a Brooklyn Kitchen, with Nicole A. T...
www.nypl.org

This illustrated lecture showcases the Georgia native's classic Southern personal favorite recipes, informed and updated by newly-discovered

75 Black Women-Owned Brands to Support This Holiday Season & Beyond
www.inhershoesblog.com

As the fastest growing group of entrepreneurs in America, Black women are taking risks, building brands and redefining success. While the fu

How to Create The Perfect Cheese Board
www.landoftheswoo.com

We are so excited to have our friend, Nicole A. Taylor share her secrets to the perfect charcuterie board. Athens, Georgia native, and autho

5 Southern Recipes Done Right
blog.thenest.com

If you've ever craved comfort food, you've probably reached for some classic Southern cooking. Whether for lunch or dinner, nothing warms yo

Travel Notes of a Geechee Girl | Indiegogo
www.indiegogo.com

Citizen of the world, Vertamae Smart-Grosvenor changed the way we talk about women, race and food. | Crowdfunding is a democratic way to sup

Taste Makers: Creatives in the Culinary Arts | Emilie Baltz, Amelia Coul...
www.nypl.org

FREE - Berger Forum doors open at 5:30 p.m. From stylist to recipe developer, to photographer and designer, creative people shape our experi

With a Pelzer's Pretzels Pop-Up, a Unique Food Zine Makes Its Debut
blogs.villagevoice.com

On Sunday afternoon, a pop-up in the small storefront of Pelzer's Pretzels (724 Sterling Place, Brooklyn, 718-552-2998) was buzzing. A...

Build your sand kingdom, 19 other ideas this weekend
brokelyn.com

Create your sand masterpiece in Coney Island, eat some free pretzels, hit a beer and wine fest and some other awesome ways to spend the week

Food Culturist + Pelzer's Pretzel Pop-Up - Brokelyn
brokelyn.com

Join us for complimentary Root Beer & Pelzer’s Pretzels Floats (while they last) and a chance to win Philadelphia — visitphilly.com swag. Th

Instafame: The Rise of the Microcelebrity
socialmediaweek.org

We live in an age where reality TV is changing our perspectives. Today, a six-year-old girl (forever known as Honey Boo Boo) is famous for h

The LAMP Puts RHI Students in the Reporting Chair | The LAMP
www.thelampnyc.org

The LAMP brings news literacy and podcasting to students at the Red Hook Initiative in Brooklyn.

Why Are There So Few African American Chefs? - HuffPost Live
live.huffingtonpost.com

In today's restaurant industry, black chefs are dramatically underrepresented: 60% of chefs are white and only 9% are black. Historically bl

Paula Deen and Southern food: Critics say credit is past due
eatocracy.cnn.com

No matter how you slice it, Southern food is complicated. Some detractors dismiss the whole menu as an over-larded, gravy-drenched, carbed-u

Blogging While Brown conference, in NYC for the first time, bridges the ...
thegrio.com

Developed by Gina McCauley, the firebrand mind behind the blog What About Our Daughters, Blogging While Brown is now the premiere annual eve