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Nazima Pathan
Worked at Cambridge and London
Lives in UK
220 followers
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Nazima Pathan

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Vibrant green soup packed full of nutrients and delicious flavours!
A super soup packed full of green goodness.
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This guilt free soup is a light, full flavoured and healthy meal. Add udon noodles for more substance. A quick, easy and portable meal, perfect for work.
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Some vegan healthy chinese style dumplings with gojuchang spiced roasted squash and mushroom filling. An easy way to use up veggies too.
Have you ever tried making chinese dumplings? Like pasta, dumplings are a perfect comfort food - to make as much as to eat. The great thing is they are sup
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an alternative to mince pies - these holiday pastries are easy to make and very more-ish
these are a quick and easy recipe- mincemeat rugelach. Puff pastry instead of traditional dough, rolled with mincemeat, apricot jam and hazelnut
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These Parmesan Sable Biscuits are savoury cookies with a short, crumbly texture. Perfect with cocktails and are an easy edible gift for the holidays.
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a delicious vegan butternut and chickpea filo tart that is easy to make and perfect for Fall (Autumn)!
Mildly spiced roasted butternut squash, with chickpeas and red onion fill these Moroccan Vegetarian Bastilla Filo pies with roasted pepper and hazelnut dip.
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A quick, spicy stirfry that combines seafood and cabbage with warm spices from the South of India
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Nazima Pathan

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These dumplings, filled with roasted squash and mushroom are spiced with gochujang paste, mirin and soy. A quick, easy vegan comfort dish
Have you ever tried making chinese dumplings? Like pasta, dumplings are a perfect comfort food - to make as much as to eat. The great thing is they are sup
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Ideas and resources to motivate you to improve your diet. If you are short on time and energy, these healthy eating tips are for you.
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these make for a delicious gluten free treat!
  Here we are a week before *the* festive overeating event of the year, and we offer you something relatively sanctimonious. But - and this is a big but -
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Awesome! Any chance you'd be interested in sharing your posts to a culinary/culture site? We're looking for possible guest bloggers to feature...
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Pe Chocolate, Pecan and Pumpkin Pie Spice Cake If you like squash and pumpkin this cake will delight you. A dense and rich chocolate cake, with the additio
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Have her in circles
220 people
dilek ünal's profile photo
Zafferano 3 Cuochi's profile photo
Christian Halfmann's profile photo
Spicers of Hythe's profile photo
jerome schneider's profile photo
Sikander Aqeel's profile photo
Sassy Millar's profile photo
Dannii Martin (Hungry Health Happy)'s profile photo
ren tony's profile photo
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  • Cambridge and London
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Female
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A melange of flavours and cultures in our family food blog
Introduction
Hello, we are Nazima and Pierre. We write about food at www.franglaiskitchen.com
We are available for food consulting and recipe development and also host cooking classes and a pop up restaurant in Cambridge.
 
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Nazima Pathan's +1's are the things they like, agree with, or want to recommend.
Pear Upside-down Cake from Hummingbird Bakery: Life is Sweet
farmersgirl.blogspot.com

Life is Sweet is the fourth book by Tarek Malouf, founder of The Hummingbird Bakery. The Hummingbird Bakery was instrumental in popularising

Parmesan Sable Biscuits with Hazelnuts and Rosemary
franglaiskitchen.com

These Parmesan Sable Biscuits are savoury cookies with a short, crumbly texture. Perfect with cocktails and are an easy edible gift for the

Moroccan Vegetarian Bastilla with Butternut, Chickpeas and Sweet Potato ...
franglaiskitchen.com

Mildly spiced roasted butternut squash, with chickpeas and red onion fill these Moroccan Vegetarian Bastilla Filo pies with roasted pepper a

Some Crab recipes: low fat, versatile, quick and easy. - Franglais Kitchen
franglaiskitchen.com

A quick, spicy stirfry that combines seafood and cabbage with warm spices from the South of India

Bibimbap and Beef Bulgogi. A laid back family meal. - Franglais Kitchen
franglaiskitchen.com

Bibimbap is Korean staple this is a dish that you can adapt to your favourite ingredients. Rice with vegetables and sliced meat or egg. Spic

Stuffed Zucchini, Garlic Tomato Compote and a Garlic press giveaway! - F...
franglaiskitchen.com

There are many ways we plan to use up our ongoing and prolific courgette harvest. Many of them involve garlic. Here we stuffed our courgette

Summer Risotto: Orzo with Saffron, Peas and Mushroom - Franglais Kitchen
franglaiskitchen.com

In the current summer heatwave, this vegetarian dish is a light way to enjoy risotto. Made with Orzo Pasta instead of risotto rice, it is a

Baked Alaska with Sparkling liqueur Icecream - Franglais Kitchen
franglaiskitchen.com

A baked alaska recipe, made using a liqueur ice cream. A summery dessert idea that is easy to prepare ahead.

Hickory Smoked, Slow Roasted Pulled Lamb and Grits - Franglais Kitchen
franglaiskitchen.com

Slow cooked leg of lamb in a spice marinade, cooked to perfection over 8 hours then pulled and served with creamy grits. Comforting, delicio

Goat cheese crostini with tomato and vanilla jelly - Franglais Kitchen
franglaiskitchen.com

This tomato and vanilla jelly will add a soft sweetness to strongly flavoured cheese and cold meat. Perfect for summer salads.

Blueberry, Vanilla and Mascarpone Ice Cream Terrine - Franglais Kitchen
franglaiskitchen.com

Layers of rich vanilla mascarpone ice cream and a light blueberry sherbet make a colourful and simple ice cream terrine

Mushroom and herb tortellini - Franglais Kitchen
franglaiskitchen.com

Comfort dishes might be something associated with Winter, but sometimes you need comfort from more than just the weather. Here is a simple p

Garden News and a Salad of New Potatoes with Za'atar and Preserved Lemon...
franglaiskitchen.com

A simple Potato salad, with the salty herby tang of Za'atar and some citrus with Preserved lemons. Potatoes with Zaatar make for a great com

8 Seasonal Ideas for Pasta Sauces - Franglais Kitchen
franglaiskitchen.com

Some seasonal, vegetable laden healthy ideas for pasta sauces using seasonal ingredients