An incognito super nerd, with light interest in applied technology, and more substantive interest in things like the technical aspects of pastry, miniatures based wargaming, video games, philosophy, culture and art.
Work: Food is my profession, so I do my best to keep up to date on all of its myriad aspects, including dietetics, nutrition, politics, and, of course, preparation. If I had a specialty, it would be showpiece work, but, I try to keep myself sharp all around. My current career trend is more in management than production, which is going well and giving me significantly more growth potential.
Fun: Philosophy, that is to say critical thinking, not that thing people say when they mean idle pontification, is my passion, and for what I was, allegedly, trained. I analyze things because I care about them, which also includes people. I've noticed they don't care for that.
Theme Parks, Games, and the Outdoors are my innocent fun, if I were to allow myself that. ;)
Also: I like dudes. Like, like dudes.