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Marnely Rodriguez-Murray
Works at Vineyard Golf Club
Attended Culinary Institute of America
Lives in Edgartown, MA
4,002 followers|808,180 views
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If you love plantains - this three cheese plantain casserole is the one for you! 
If you've never cooked or eaten plantains, this is a great recipe to start with as this plantain casserole is cheesy and delicious!
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Love Plantains +Marnely Rodriguez-Murray and I'm always looking for new ways to make them! Thanks!
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If you're a Seinfeld fan, you're going to love this collection of recipes we made inspired by the show! Plus great giveaways! 
Apple Pie topped with a Vanilla Oatmeal Topping to celebrate the Seinfeld holiday, Festivus!
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Hola marnely como estas?Hi how are you congratulations. With all dus recipes your have they look delicious realy
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Just in time for the holidays, be sure to enter this #IHeartCirculon  giveaway! 
Just in time for the holidays, enter to win a Circulon pan with this giveaway over at Cooking with Books.
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Perfect for Sunday morning brunch! 
A treat for weekends - caramelized bananas make these pancakes a glorious treat!
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I shared on Twitter (@nella22)
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Dream Wedding: Cape Cod Destination Wedding!
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Shaikyaseen09@gmail.com
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Headed to Santo Domingo? Check out my favorite restaurants! 
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Nice Tips Marnely
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Have her in circles
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Such a fantastic hangout happening tomorrow! 
 
+Jamie SCHLER and I are bringing you a panel discussion about the myths versus the realities of some well-known cuisines. Our panelists will tell us all a bit about themselves, about what (if any) preconceived notions they had about French, Italian and Portuguese cuisine and help illuminate the reality as well.

Our panelists are all smart, funny and thoughtful and passionate about food. I think it will be an entertaining, interesting and illuminating conversation, and I invite you to ask questions and share your own impressions and history with these well-known cuisines. Leave your questions in the comments here on the event page or ask them as you watch live, either here on G+ or on YouTube.

Our panelists, along with very brief biographies:
+Jamie SCHLER is a well-known food writer and blogger living in Nantes, France. She has been published many times over in well respected print and online magazines including Modern Farmer, The Art of Eating, Leite's Culinaria and Huffington Post. Jamie also writes the wonderful blog Life's a Feast and collaborates with Ilva Beretta on the gorgeous Plated Stories. Jamie will be speaking about French Cuisine.

+Domenica Marchetti was born and raised in the United States but spent summers with her family in Italy from a very young age. She is the author of the blog Domenica Cooks as well as the highly-regarded cookbooks The Glorious Soups and Stews of Italy, The Glorious Pasta of Italy and The Glorious Vegetables of Italy. Unsurprisingly, Domenica will be our resident expert on Italian food.

+David Leite runs the wonderful food empire that is Leite's Culinaria. Leite's Culinaria has won the coveted James Beard award twice. David has also won multiple food writing awards and has been published in many highly-regarded newspapers and magazines including The New York Times, Saveur and Food & Wine. David, a Portuguese citizen since 2004, is also the author of The New Portuguese Table: Exciting Flavors from Europe's Western Coast. David will be representing Portuguese cuisine.

The fantastic chef, blogger and Google + Ambassador +Chef Dennis Littley will be acting as our technical guru during our hangout, checking for questions and comments all over social media. He also brings a long history as a professionally trained chef to our panel. As a trained chef, Dennis can share his perspective own on these cuisines.

I will be moderating the panel and trying to keep what is a very broad topic on a fairly narrow track. I hope!

If you are a food enthusiast, you won't want to miss this conversation! We hope to see you during the hangout, but you always have the option of watching afterwards on YouTube.


#hangoutsonair #foodandculture #foodtalk #Italianfood #FrenchFood #Portuguesefood  
So You Think You Know Food: Italian, French, Portuguese
Thu, February 20, 2014, 10:00 AM
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Shop local and gift something from Martha's Vineyard! 
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Someday I shall come visit you in MV, +Marnely Rodriguez-Murray 
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Craving a burger after reading this post by +Bren Herrera 
I don't think I've ever featured a hamburger I've personally made here on Flanboyant Eats. How incredibly insane. Next to the Reuben, cheeseburgers are my favorite sandwich which I bear no control ...
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Marnely Rodriguez-Murray

commented on a post on Blogger.
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Those look amazing! 
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Hi beauty I am very admire for you
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Oh what a delicious basket and your salad looks amazing as well! 
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People
Have her in circles
4,002 people
Deng Deng's profile photo
Alsa Altaf's profile photo
Karen Stoneking's profile photo
Paulette Imatico's profile photo
Cakes Brilliant's profile photo
Lisa saba's profile photo
John Black (APMTV)'s profile photo
syed muzzamel's profile photo
Comite Pnje TOGO's profile photo
Work
Occupation
Seasonal Pastry Chef / Food Writer / Recipe Developer
Skills
Professional baking and cooking in restaurants; food writing; recipe development for brands
Employment
  • Vineyard Golf Club
    AM Sous Chef/Baker, present
Places
Map of the places this user has livedMap of the places this user has livedMap of the places this user has lived
Currently
Edgartown, MA
Previously
Santo Domingo, Dominican Republic - Colorado Springs, Colorado - Charlottesville, VA - Hyde Nark, NY - Miami, FL
Links
Contributor to
Story
Tagline
Author/Food Blogger at Cooking with Books
Introduction
Food Writer, Pastry Chef & Bread Baker
Education
  • Culinary Institute of America
    Baking and Pastry
  • Pontificia Universidad Catolica Madre y Maestra
    Hotel Administration
Basic Information
Gender
Female
Looking for
Networking
Relationship
Married
Dr. Gear and her team were fantastic during my procedure. I was referred to her by Dr. Hartley and could not have asked for a better referral. Dr. Gear was extremely patient with me (as I tend to get very nervous) and calmed me right away. She is experienced, talented, and well equipped to handle it all! Root canals tend to be scary, but she made it a comfortable situation, one I felt no pain! She even followed up with me on a Sunday morning to check up and see how I was feeling - that is what I call professional and committed! I'd recommend Dr. Karen Gear to everyone!
• • •
Public - 11 months ago
reviewed 11 months ago
Hands down THE best brownies I've ever tasted. Perfectly in every sense of the word, these brownies are rich in real chocolate taste, the texture is perfect if you love a balance between fudge and cakey (although fudgier than cakier!) Just writing this review makes me crave one right now!
Public - a year ago
reviewed a year ago
2 reviews
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