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Marin mama cooks
1,437 followers
1,437 followers
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Marin's posts

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My new favorite burger! :)

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This baby kale salad with chickpeas and avocado is such a SIMPLE WEEKNIGHT KID APPROVED salad. It takes 5-10 minutes from start to finish and complements any meal.

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I did my first podcast! I'm taking to Sarah and Adrienne from Another Mother Runner! It was so much fun and I can't wait to do more! In the podcast I'm talking about kids and nutrition, family, sharing some things I learned at natural chef school, as well as my fitness routine! I come into the podcast at the 7:30 minute mark!

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Here's a simple, tasty, no-fuss recipe for guacamole!  This guacamole is kid approved and kid tested!  

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These bites are the bomb, they're naturally gluten-free, grain-free, egg & dairy-free, paleo, vegan and don't contain any refined sugars! They also take 10 minutes to make from start to finish, and are totally kid approved!

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Blood orange smoothie!  It's the perfect winter smoothie!

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These roasted sweet potato halves are honestly one of my new favorite things of 2016! I know you’re all looking for easy, weeknight, tasty, healthy, kid approved recipes, and these sweet potatoes hit every mark! These sweet potatoes come out all soft and sweet in the centers and caramelized on the edges. I love them all slathered with coconut oil and coarse sea salt. These only take 30 minutes to roast up and make the perfect side dish or meatless meal paired with a salad!

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Beet, ginger and coconut soup! This is a simple, healthy, beautiful and vegan winter weeknight soup. This soup tastes like beets, but the ginger, coconut oil and coconut milk help to soften the earthy flavor of the beets and gives them a subtle sweetness. The pureed texture of the soup is creamy, light and soft!

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I'm doing a giveaway on the blog! I'm giving away a brand new popover pan form Nordic Ware! Oh yeah!! This is my favorite pan for making popovers!! Come on over to the blog to get all of the info on the giveaway!
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