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Louisa Clements
Lives in Toronto, Ontario
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Last weekend of summer - why not whip up my raspberry sorbet! 

http://www.livinglou.com/2014/07/raspberry-sorbet.html

#recipe   #sorbet   #healthy   #dessert   #summer  
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Louisa Clements

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Such fun!!
 
+Robyn MacDonald +Heather Lang +Louisa Clements +Christina Austin and I are celebrating +Meg Robins de Haan with a SURPRISE virtual baby shower! 

Surprise! SURRPPRRRISE! 

I'm bringing a Bananas Foster Banana Bread. If I don't eat it all first. 

Happy Shower Day, Meg! Xo

http://thebrunettebaker.blogspot.ca/2014/07/bananas-foster-banana-bread-and-virtual.html
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Love these treats from +Jenny J
 
I'm guest posting these Neapolitan Coconut Bites over at +Heather Lang's blog, The Tasty Gardener, to help her celebrate five years of blogging. 

They're sweet, nutty, and colourful - just like our Heather. 

http://thebrunettebaker.blogspot.ca/2014/06/neapolitan-coconut-bites.html
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Looking for a healthy salad to make this weekend? Enjoy fresh flavours with Summer Quinoa Salad! 

http://www.livinglou.com/2014/06/summer-quinoa-salad.html

#recipe #quinoa #healthy #salad #food 
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Thank you +Kalyn Denny +Edie Galley and +sinthya hossain!
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A great idea for #lunch  from +Judith Kingsbury 
 
Quinoa, French Lentil & Fresh Herb Salad: Irresistible combination of tastes and textures - chewy, earthy quinoa and French lentils, spicy arugula, crunchy celery and walnuts, Italian parsley, tart lime juice and zest, tahini, garlic.
French lentils work well in this recipe, but brown lentils or regular lentils will also work. Brown rice, barley, buckwheat, millet or couscous are interchangeable with quinoa here. We use the coconut lime herb dressing, recently posted, for this yummy nourishing salad. http://bit.ly/1p4cLmI
#quinoasalad   #frenchlentils  #veganrecipe
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[NEW] Keep it simple this summer with a healthy side dish: Baked Sweet Potatoes on the Barbecue 

http://www.livinglou.com/2014/06/baked-sweet-potatoes-barbecue.html

#recipes   #healthyrecipes   #sweetpotatoes   #barbecuerecipes   #grilling  
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+Louisa Clements agreed. However next time. I think I'll top them with sour cream 
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Nice and refreshing for these hot summer days! From +Aimee Wimbush-Bourque 
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Check out my first #video  on an easy recipe for Homemade Bruschetta! 

#recipe   #recipevideo   #bruschetta   #appetizer   #healthy  
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Celebrate Canada Day with a party! Here's one I threw during the Olympics for some inspiration: http://www.livinglou.com/2014/02/team-canada-olympic-party.html

#CanadaDay   #Party   #Entertaining   #Canada   #recipes   #food  
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[NEW] Celebrate local food and Canada Day or 4th of July with a patriotic dessert! Homemade Strawberry Popsicles! http://www.livinglou.com/2014/06/homemade-strawberry-popsicles.html

#recipe   #healthyrecipe   #popsicles   #dessert   #CanadaDay   #4thofJuly   #glutenfree  
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Louisa Clements

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Stunning!!
 
We adore her lush food photography and her accompanying stories - meet this week's featured member, the lovely Darina of Gratinee: http://www.foodbloggersofcanada.com/2014/06/featured-member-blog-gratinee/

#foodphotography #foodblogger #canadianfood  
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These Lemon Rosemary Pork Chops from +Katie Webster look delicious!
 
Grilled Lemon Rosemary Pork Chops with Arugula Salad and Pecorino | Just simple unencumbered summer food and a post about making some changes to my list of priorities  http://www.healthyseasonalrecipes.com/lemon-rosemary-pork-chops-with-arugula-salad/ #grillingrecipes #glutenfree #pork #lowcarb  
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Film student
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Female
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+ cooking through my twenties
Introduction

Louisa is the writer, recipe developer and photographer behind the Canadian food blog Living Lou. She is passionate about leading a healthy lifestyle and creates simple, healthy and nutritious recipes to inspire others to follow suit. Living Lou was chosen as Hill & Knowlton Strategies Top 10 Canadian Food Blogs, Psychology of Eating's Top 100 food blogs of 2012 and 2013, and was also Jamie Oliver's Food Revolution Blog of the Month. 

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Hill & Knowlton Strategies Top 10 Canadian Food Blogs. Psychology of Eating's Top 100 food blogs of 2012 and 2013, Jamie Oliver's Food Revolution Blog of the Month
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Toronto, Ontario
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